Common Names
Corn
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BETA-SITOSTEROL | 47 | Shoot | not available | not available | not available | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Silk Stigma Style | not available | 1300.0 | not available | Duke, 1992 * |
BETA-ZEACAROTENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-ZEIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BETAINE | 14 | Root | not available | 59.0 | -0.36 | Duke, 1992 * |
BETAINE | 14 | Shoot | not available | 234.0 | -0.18 | Duke, 1992 * |
BETAINE | 14 | Silk Stigma Style | not available | not available | not available | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
BIOTIN | 4 | Cob | 0.0 | 0.1 | not available | Duke, 1992 * |
BIPHENYL | 0 | Silk Stigma Style | not available | not available | not available | Duke, 1992 * |
BISABOLOL | 0 | Essential Oil | not available | 90000.0 | not available | Duke, 1992 * |
BORON | 4 | Seed | 0.0 | 15.0 | -0.43 | Duke, 1992 * |
BUTAN-1-OL | 0 | Silk Stigma Style | not available | not available | not available | Duke, 1992 * |
BUTENYL-ISOTHIOCYANATE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CADAVERINE | 2 | Plant | not available | not available | not available | Duke, 1992 * |
CADMIUM | 3 | Seed | 0.0 | 1.0 | 0.16 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Shoot | not available | 0.7 | -0.70 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID-ESTER | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Seed | 10.0 | 181.0 | -0.73 | Duke, 1992 * |
CALCIUM | 28 | Silk Stigma Style | not available | 2520.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antineuralgic | 5 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 3 | Martindale's 28th |
Antineuropathic | 6 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antineuropathic? | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 8 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosating | 1 | Duke, 1992 * |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 2 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antiobesity | 7 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiodontalgic | 1 | Martindale's 28th |
Antionychyotic | 2 | Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp. |
Antiophidic | 4 | Economic & Medicinal Plant Research, 5: 363. |
Antiophthalmic | 1 | Martindale's 29th |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |