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Common Names
Green Gram; Mungbean
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| IODINE | 12 | Seed | 0.0 | 0.0 | -0.27 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| IRON | 6 | Seed | 58.0 | 84.0 | -0.31 | USDA's Ag Handbook 8 and sequelae) |
| IRON | 6 | Sprout Seedling | 5.6 | 132.0 | 0.18 | USDA's Ag Handbook 8 and sequelae) |
| ISOLEUCINE | 3 | Seed | 10080.0 | 11083.0 | 0.08 | USDA's Ag Handbook 8 and sequelae) |
| ISOLEUCINE | 3 | Sprout Seedling | 1320.0 | 13866.0 | -0.27 | USDA's Ag Handbook 8 and sequelae) |
| ISOQUERCITRIN | 22 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
| KAEMPFEROL | 75 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
| KAEMPFEROL-7-O-RHAAMNOSIDE | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
| KIEVITONE | 3 | Leaf Diffusate | not available | 24.0 | -1.00 | Duke, 1992 * |
| KILOCALORIES | 0 | Seed | 3340.0 | 3815.0 | -0.82 | USDA's Ag Handbook 8 and sequelae) |
| KILOCALORIES | 0 | Sprout Seedling | not available | 3151.0 | -0.53 | USDA's Ag Handbook 8 and sequelae) |
| LEAD | 0 | Seed | not available | 1.6 | -0.25 | Duke, 1992 * |
| LEUCINE | 2 | Seed | 18470.0 | 20308.0 | 0.31 | USDA's Ag Handbook 8 and sequelae) |
| LEUCINE | 2 | Sprout Seedling | 1750.0 | 18382.0 | -0.91 | USDA's Ag Handbook 8 and sequelae) |
| LINOLEIC-ACID | 27 | Seed | 3570.0 | 4890.0 | -0.88 | Duke, 1992 * |
| LINOLEIC-ACID | 27 | Sprout Seedling | 420.0 | 4412.0 | -0.96 | USDA's Ag Handbook 8 and sequelae) |
| LINOLENIC-ACID | 0 | Seed | 1872.0 | 2160.0 | -0.54 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
| LYSINE | 4 | Seed | 16640.0 | 18296.0 | 0.84 | USDA's Ag Handbook 8 and sequelae) |
| LYSINE | 4 | Sprout Seedling | 1666.0 | 17437.0 | -1.38 | USDA's Ag Handbook 8 and sequelae) |
| MAGNESIUM | 65 | Seed | 1777.0 | 2203.0 | -0.29 | USDA's Ag Handbook 8 and sequelae) |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antinitrosaminic | 2 | Duke, 1992 * |
| Antinitrosic | 1 | Martindale's 28th |
| Antinociceptive | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antinyctalopic | 1 | Duke, 1992 * |
| Antiobesity | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |
| Antiophthalmic | 1 | Martindale's 29th |
| Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiosteoporotic | 10 | Duke, 1992 * |
| Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antioxaluric | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antioxidant | 26 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
| Antioxidant? | 2 | Duke, 1992 * |
| Antiozenic | 1 | Duke, 1992 * |
| Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
| Antipapillomic | 1 | Duke, 1992 * |
| Antiparkinsonian | 7 | Duke, 1992 * |
| Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |