Common Names
Vanilla; Bourbon Vanilla
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1,3-BUTANEDIOL | 0 | Fruit | not available | 47.0 | not available | Duke, 1992 * |
1-(4-HYDROXY-3-METHOXYPHENYL)-2-PROPANONE | 0 | Fruit | not available | 31.0 | not available | Duke, 1992 * |
1-HEXADECANOL | 0 | Fruit | not available | 38.0 | not available | Duke, 1992 * |
1-OCTEN-3-OL | 0 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
1-TETRADECANOL | 0 | Fruit | not available | 13.0 | not available | Duke, 1992 * |
10-METHYLEICOSANE | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2,4,6-HEPTANETRIONE | 0 | Fruit | not available | 57.0 | not available | Duke, 1992 * |
2,4,6-TRIMETHYLACETOPHENONE | 0 | Fruit | not available | 69.0 | not available | Duke, 1992 * |
2,4-DECADIENAL | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2-FURANCARBOXYLIC-ACID-METHYL-ESTER | 0 | Fruit | not available | 14.0 | not available | Duke, 1992 * |
2-HYDROXY-5-METHYL-ACETOPHENONE | 0 | Fruit | not available | 24.0 | not available | Duke, 1992 * |
2-METHOXY-PHENOL | 0 | Fruit | not available | 19.0 | not available | Duke, 1992 * |
2-METHYL-3,5-DIHYDROXY-(4H)-PYRAN-4-ONE | 0 | Fruit | not available | 12.0 | not available | Duke, 1992 * |
2-OCTEN-4-OL | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
2-PENTANOL | 0 | Fruit | not available | 95.0 | not available | Duke, 1992 * |
2-PHENYLETHYL-ALCOHOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYL-BUTANAL | 0 | Fruit | not available | 27.0 | not available | Duke, 1992 * |
3-METHYL-CYCLO-PENTANONE | 0 | Fruit | not available | 25.0 | not available | Duke, 1992 * |
3-METHYLDOCOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYLEICOSANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Spermicide | 1 | Martindale's 28th |
Sprout-Inhibitor | 1 | Duke, J.A.. Personal Communication. |
Sunscreen | 2 | Chemical Marketing Reporter; a weekly tabloid, 9/10/92. |
Suppository | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Sweetener | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Teratogenic | 1 | Duke, 1992 * |
Termiticide | 3 | Duke, 1992 * |
Thermogenic | 1 | Duke, 1992 * |
Tineacide | 1 | Martindale's 29th |
Toxic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Tranquilizer | 2 | Duke, 1992 * |
Transdermal | 3 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Trichomonicide | 1 | Duke, 1992 * |
Trichomonistat | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Triglycerigenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Trypsin-Enhancer | 2 | Lawrence Review of Natural Products, Dec-93. |
Tumor-Promoter | 1 | Jim Duke's personal files. |
Tyrosinase-Inhibitor | 9 | Duke, 1992 * |
Ubiquiot | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Ulcerogenic | 3 | HerbalGram No. 20, page 9. |