Common Names
Vanilla; Bourbon Vanilla
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ETHYL-VANILLIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
EUGENOL | 76 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
FAT | 0 | Fruit | 47000.0 | 212000.0 | 0.98 | Duke, 1992 * |
FERULIC-ACID | 61 | Root | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Fruit | 153000.0 | 263000.0 | 1.14 | Duke, 1992 * |
FORMIC-ACID | 13 | Fruit | not available | 62.0 | -1.00 | Duke, 1992 * |
FRUCTOSE | 8 | Fruit | not available | 7500.0 | -0.82 | Duke, 1992 * |
FURFURAL | 6 | Fruit | not available | 54.0 | -0.71 | Duke, 1992 * |
FURFUROL | 0 | Fruit | not available | 15.0 | -1.00 | Duke, 1992 * |
GAMMA-HEXALACTONE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-NONALACTONE | 2 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
GAMMA-OCTALACTONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-UNDECALACTONE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Fruit | not available | 7500.0 | -0.82 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
GLUCOVANILLIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUCOVANILLIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUCOVANILLYL-ALCOHOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GUAIACOL | 18 | Fruit | not available | 19.0 | not available | Duke, 1992 * |
HENEICOSANE | 0 | Fruit | not available | 23.0 | not available | Duke, 1992 * |
HENTRIACONT-1-ENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Demulcent | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Dermal | 1 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Dermatitigenic | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Detoxicant | 1 | Duke, 1992 * |
Disinfectant | 1 | Martindale's 29th |
Diuretic | 3 | Duke, 1992 * |
DME-Inhibitor | 1 | Advance in Chinese Medicinal Materials Research. 1985. Eds. H. M. Chang, H. W. Yeung, W. -W. Tso and A. Koo. World Scientific Publishing Co., Philadelphia Pa., page 134. |
Emetic | 4 | Duke, 1992 * |
Enterocontractant | 1 | J. Aromatherapy 4: 22. |
Enterorelaxant | 1 | J. Aromatherapy 4: 22. |
Estrogenic | 1 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
Expectorant | 5 | Duke, 1992 * |
Fatal | 1 | Martindale's 29th |
FEMA | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Flatugenic | 1 | Singh, J., Gupta, K., and Arora, S.K. 1993. Changes in the anti-nutritional factors of developing seeds and pod walls of fenugreek (Trigonella foenum graecum L.). Plant Foods for Human Nutrition. 46: 77-84, 1994. |
FLavor | 31 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Fungicide | 21 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Fungiphilic | 1 | J. Agric. Food Chem. 43: 2283. |
Fungistat | 3 | Duke, 1992 * |
Fungitoxic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |