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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Vaccinium macrocarpon

Vaccinium macrocarpon (Ericaceae)

Common Names
Cranberry; Large Cranberry; American Cranberry
How this plant is used
Food
View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
1-O-BENZOYL-BETA-D-GLUCOSIDE 0 Fruit 112.0 *
2-METHYL-BUTYRIC-ACID 0 Fruit Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
3-4-BETA-O-DI-GLUCOSYL-CAFFEOYL-BETA-GLUCOSE 0 Fruit *
4-O-BETA-GLUCOSYL-CAFFEOYL-BETA-GLUCOSE 0 Fruit *
6-O-BENZOYL-ALPHA-D-GLUCOSE 0 Fruit 17.0 *
ABSCISIC-ACID 0 Fruit *
ALPHA-CAROTENE 7 Fruit *
ALPHA-TERPINEOL 23 Fruit Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
ALPHA-TOCOPHEROL 32 Fruit 9.0 81.0 0.13 *
ALUMINUM 5 Fruit 2.0 15.0 -0.22 ACTA AGRIC SCAND SUPPL 22: 1980
ANISALDEHYDE 7 Fruit *
ANTHOCYANINS 30 Fruit Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
ANTHOCYANOSIDES 0 Fruit *
ASCORBIC-ACID 112 Fruit 144.0 1200.0 -0.21 *
ASH 0 Fruit 4800.0 40000.0 -0.43 *
BENZALDEHYDE 24 Fruit *
BENZOIC-ACID 20 Fruit 124.0 -0.46 *
BENZYL-ALCOHOL 9 Fruit *
BENZYL-BENZOATE 17 Fruit Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
BETA-CAROTENE 53 Fruit 0.2 2.6 -0.15 *
View the list of ubiquitous chemicals
Download these results as:
CSV
EXCEL
PDF
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Lipoxygenase-Inhibitor 5 Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690.
Lithogenic 2 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Litholytic 2 Martindale's 29th
MAO-A-Inhibitor 2 *
MAO-Inhibitor 1 *
MAPK-Inhibitor 1 *
Mast-Cell-Stabilizer 1 *
Memorigenic 1 *
Metal-Chelator 2 McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25.
Metal-Chelator (Copper) 1 Seidel, V., Verholle, M., Malard, Y., Tillequin, F., Fruchart, J-C., Duriez, P., Bailleul, F., Teissier, E. 2000. Phenylpropanoids from Ballota nigra L. Inhibit in vitro LDL Peroxidation. Phytotherapy Research, 14(2): 93-98.
Metalloproteinase-Inhibitor 1 *
MMP-9-Inhibitor 2 *
Mosquitofuge 1 *
Motor-Depressant 3 Buchbauer et al, e.g.Buchbauer et al,1993.Therapeutic properties of essential oils and fragrances. Chap.12 in Teranishi,R, Buttery,R.G and Sugisawa,H. Eds. Bioactive Volatile Compounds from Plants. ACS Symposium Series 525. Amer. Chem. Soc., Washington DC
Mucogenic 2 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Mucolytic 1 Martindale's 28th
Mutagenic 2 Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
Mycobactericide 2 *
Myorelaxant 2 *
NADH-Oxidase-Inhibitor 1 *