Common Names
Common Thyme; Garden Thyme; Thyme
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SALICYLIC-ACID-2-BETA-D-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
SAPONINS | 5 | Plant | not available | not available | not available | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
SCLAREOL | 5 | Essential Oil | not available | not available | not available | Duke, 1992 * |
SELENIUM | 60 | Leaf | not available | 16.0 | 0.85 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
SILICON | 4 | Leaf | 3.4 | 20.2 | -0.35 | Duke, 1992 * |
SODIUM | 1 | Leaf | 250.0 | 1490.0 | -0.38 | Duke, 1992 * |
SODIUM | 1 | Plant | 430.0 | 1341.0 | -0.23 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
STIGMASTEROL | 12 | Leaf | 80.0 | 85.0 | 0.08 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
SYRINGIC-ACID-4-BETA-D-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
SYRINGOYL-GLUCOSE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
TANNIN | 35 | Leaf | 16800.0 | 100000.0 | -0.13 | Duke, 1992 * |
TANNIN | 35 | Plant | 80000.0 | 100000.0 | 0.24 | Duke, 1992 * |
TERPINEN-4-OL | 23 | Essential Oil | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Plant | 5.0 | 6.0 | -0.14 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
THIAMINE | 0 | Leaf | 1.0 | 5.5 | 0.07 | Duke, 1992 * |
THREONINE | 4 | Plant | 2520.0 | 2722.0 | -1.03 | USDA's Ag Handbook 8 and sequelae) |
THUJAN-4-OL | 0 | Plant | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
THYMOL | 71 | Essential Oil | 231000.0 | 600500.0 | 1.25 | Duke, 1992 * |
THYMOL | 71 | Plant | 15.0 | 24100.0 | 2.40 | Duke, 1992 * |
THYMOL | 71 | Shoot | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
CNS-Depressant | 5 | Duke, 1992 * |
CNS-Stimulant | 5 | Duke, 1992 * |
CNS-Toxic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Co-carcinogenic | 1 | Duke, 1992 * |
Cold-preventive | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Coleoptophile | 1 | Duke, 1992 * |
Collagen-Sparing | 2 | Duke, 1992 * |
Collagenic | 2 | Duke, 1992 * |
Colorant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Comedolytic | 1 | Duke, 1992 * |
Contraceptive | 1 | Martindale's 28th |
Convulsant | 1 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
Copper-Antagonist | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Copper-Chelator | 1 | Duke, 1992 * |
Cosmetic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Counterirritant | 3 | Martindale's 28th |
COX-1-Inhibitor | 8 | Duke, 1992 * |
COX-2-Inhibitor | 12 | Duke, 1992 * |
Culicide | 3 | Duke, 1992 * |
Cyclooxygenase-Inhibitor | 8 | Duke, 1992 * |