Common Names
Aubergine; Eggplant
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CALCIUM | 28 | Fruit | 120.0 | 5706.0 | 0.43 | Duke, 1992 * |
CALCIUM | 28 | Leaf | 2540.0 | 18676.0 | 0.02 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 56000.0 | 811000.0 | 0.15 | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | 66000.0 | 485000.0 | -1.01 | Duke, 1992 * |
CHLORINE | 7 | Fruit | not available | 520.0 | -0.33 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | not available | not available | not available | Duke, 1992 * |
CHOLINE | 20 | Fruit | not available | 520.0 | -0.50 | Duke, 1992 * |
CHROMIUM | 24 | Fruit | 0.1 | 0.1 | -0.49 | Duke, 1992 * |
COBALT | 2 | Fruit | 0.1 | 0.1 | -0.53 | Duke, 1992 * |
COPPER | 12 | Fruit | 0.6 | 20.0 | 0.56 | Duke, 1992 * |
CYANIDIN | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
CYSTINE | 2 | Fruit | 60.0 | 743.0 | -0.30 | Duke, 1992 * |
DELPHINIDIN | 9 | Fruit | not available | not available | not available | Duke, 1992 * |
DELPHINIDIN-3-RUTINOSIDE-3-(4'-COUMAROYLRUTINOSIDE)5-GLUC... | 0 | Plant | not available | not available | not available | Duke, 1992 * |
DELPHINIDIN-P-COUMAROYL-MONORHAMNOSIDE-DIGLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ETHYL-CAFFEATE | 0 | Root | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 1000.0 | 38000.0 | -0.35 | Duke, 1992 * |
FAT | 0 | Leaf | 4000.0 | 29000.0 | -0.55 | Duke, 1992 * |
FAT | 0 | Seed | 198300.0 | 212000.0 | -0.28 | Duke, 1992 * |
FERULIC-ACID | 61 | Root | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antidote (Cadmium) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Hypoglycin-A) | 1 | Martindale's 29th |
Antidote (Lead) | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Manganese) | 1 | Martindale's 28th |
Antidote (Mercury) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Paracetamol) | 1 | Martindale's 29th |
Antidote (Paraquat) | 1 | Martindale's 28th |
Antidrepanocytic | 1 | Duke, 1992 * |
Antidysenteric | 1 | Duke, 1992 * |
Antidysgeuzic | 1 | Duke, 1992 * |
Antidyskinetic | 3 | Martindale's 28th |
Antidysmenorrheic | 2 | Duke, 1992 * |
Antidyspeptic | 1 | Duke, 1992 * |
Antidysphagic | 1 | Duke, 1992 * |
AntiEBV | 1 | Economic & Medicinal Plant Research, 6: 189. |
Antieczemic | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiedemic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antielastase | 1 | Duke, 1992 * |
Antiencephalitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiencephalopathic | 7 | Martindale's 29th |