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Plant Schisandra chinensis (Schisandraceae)

Common Names
Chinese Magnolia Vine; Schizandra; Wu Wei Zu; Wu Wei Zi; Magnolia Vine; Five-Flavor-Fruit
How this plant is used
Medicinal

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
OCTADECANOIC-ACID-2-3-DIHYDROXY-PROPYL-ESTER 0 Fruit not available not available not available Duke, 1992 *
P-SCHIZANDRIN 0 Seed not available not available not available Duke, 1992 *
PALMITIC-ACID 13 Seed not available not available not available Chemical Constituents of Oriental Herbs (3 diff. books)
PALMITOLEIC-ACID 2 Seed not available not available not available Chemical Constituents of Oriental Herbs (3 diff. books)
PECTINS 0 Fruit not available not available not available Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
PEONIDIN-3-O-BETA-D-GLUCOSIDE 1 Fruit not available not available not available Duke, 1992 *
PHOSPHOLIPIDS 0 Fruit not available not available not available Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
PHOSPHORUS 4 Fruit 639.0 4260.0 0.32 Duke, 1992 *
POTASSIUM 14 Fruit 1545.0 10300.0 -0.67 Duke, 1992 *
PREGOMISIN 0 Fruit 116.0 120.0 not available Duke, 1992 *
PROTEIN 0 Fruit 19650.0 131000.0 0.29 Duke, 1992 *
PROTOCATECHUIC-ACID 43 Fruit not available 58.3 -1.00 Duke, 1992 *
PROTOCATECHUIC-ACID 43 Plant not available not available not available Duke, 1992 *
PSEUDO-GAMMA-SCHIZANDRIN 0 Fruit not available not available not available Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
RESINS 0 Fruit not available not available not available Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
RIBOFLAVIN 15 Fruit 0.1 0.5 -0.97 Duke, 1992 *
SCHISANDRIN 7 Fruit not available not available not available Duke, 1992 *
SCHISANDRIN 7 Seed not available not available not available Duke, 1992 *
SCHISANDRIN 7 Stem not available not available not available Duke, 1992 *
SCHISANDROL 0 Seed not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antimycotic 1 Duke, 1992 *
Antimyocarditic 1 Duke, 1992 *
Antinephritic 1 Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990.
Antinephrolytic 1 Duke, 1992 *
Antineuralgic 2 Duke, 1992 *
Antineuramidase 1 Duke, 1992 *
Antineurasthenic 1 Duke, 1992 *
Antineuritic 1 Duke, 1992 *
Antineuropathic 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB 1 Duke, 1992 *
Antinitrosic 1 Martindale's 28th
Antinociceptive 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 1 Duke, 1992 *
Antiobesity 5 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antionychyotic 1 Duke, 1992 *
Antiophidic 3 Economic & Medicinal Plant Research, 5: 363.
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiosteoarthritic 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiosteoporotic 9 Duke, 1992 *