Common Names
Gooseberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
RIBOFLAVIN | 15 | Fruit | 0.0 | 2.0 | -0.64 | Duke, 1992 * |
SACCHAROSE | 0 | Fruit | not available | 630.0 | not available | Duke, 1992 * |
SELENIUM | 60 | Fruit | not available | not available | not available | Duke, 1992 * |
SHIKIMIC-ACID | 14 | Fruit | not available | not available | not available | Duke, 1992 * |
SILICON | 4 | Fruit | 1.0 | 42.0 | -0.47 | Duke, 1992 * |
SODIUM | 1 | Fruit | 10.0 | 82.0 | -0.18 | Duke, 1992 * |
STARCH | 5 | Fruit | not available | 15000.0 | -0.43 | Duke, 1992 * |
STEARIC-ACID | 8 | Fruit | 130.0 | 1071.0 | -0.21 | Duke, 1992 * |
SUCROSE | 14 | Fruit | not available | 7100.0 | -0.70 | Duke, 1992 * |
SUGARS | 0 | Fruit | 19800.0 | 102500.0 | -0.46 | Duke, 1992 * |
SULFUR | 14 | Fruit | 96.0 | 1113.0 | -0.21 | Duke, 1992 * |
TANNIN | 35 | Fruit | not available | not available | not available | Duke, 1992 * |
TARTARIC-ACID | 6 | Fruit | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.0 | 3.0 | -0.30 | Duke, 1992 * |
TOCOPHEROL | 93 | Fruit | 7.0 | 56.0 | -0.12 | Duke, 1992 * |
VIT-B-6 | 0 | Fruit | 1.0 | 7.0 | -0.20 | Duke, 1992 * |
WATER | 0 | Fruit | 875000.0 | 882000.0 | 0.48 | Duke, 1992 * |
ZINC | 77 | Fruit | 1.0 | 16.0 | -0.43 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitoxemic | 1 | Duke, 1992 * |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitubercular | 2 | Duke, 1992 * |
Antitumor | 12 | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
Antitumor (brain) | 1 | Duke, 1992 * |
Antitumor (Breast) | 4 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 5 | Duke, 1992 * |
Antitumor (Colorectal) | 1 | Duke, 1992 * |
Antitumor (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitumor (Forestomach) | 2 | Duke, 1992 * |
Antitumor (Gastric) | 1 | Duke, 1992 * |
Antitumor (Liver) | 2 | Duke, 1992 * |
Antitumor (Lung) | 3 | Duke, 1992 * |
Antitumor (Prostate) | 4 | Duke, 1992 * |
Antitumor (Skin) | 2 | Duke, 1992 * |
Antitumor (Stomach) | 2 | Duke, 1992 * |
Antitumor-Promoter | 4 | Duke, 1992 * |
Antitussive | 1 | Duke, 1992 * |