Common Names
Guava
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ACETONE | 3 | Fruit | not available | 8000.0 | not available | Duke, 1992 * |
ACETYLFURAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ACUTISSIMIN-A | 0 | Bark | not available | 857.1 | not available | Duke, 1992 * |
ACUTISSIMIN-B | 0 | Bark | not available | 3.7 | not available | Duke, 1992 * |
ALANINE | 3 | Fruit | 410.0 | 2952.0 | -0.30 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-AMYRIN | 10 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-AMYRIN-ACETATE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-HUMULENE | 2 | Fruit | not available | 6000.0 | 2.41 | Duke, 1992 * |
ALPHA-HUMULENE | 2 | Pericarp Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 710.0 | 5112.0 | 1.16 | USDA's Ag Handbook 8 and sequelae) |
ALPHA-PINENE | 28 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Leaf Essent. Oil | not available | 378000.0 | 1.33 | Duke, 1992 * |
ALPHA-PINENE | 28 | Pericarp Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-SELINENE | 3 | Fruit | not available | 1000.0 | 1.65 | Duke, 1992 * |
ALPHA-TERPINEOL | 23 | Pericarp Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-TERPINEOL ACETATE | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
AMRITOSIDE | 0 | Heart Wood | not available | not available | not available | Duke, 1992 * |
AMRITOSIDE | 0 | Leaf | not available | 850.0 | not available | Duke, 1992 * |
AMRITOSIDE | 0 | Stem Bark | not available | 40.0 | not available | Duke, 1992 * |
ARABAN | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
Activity | Chemical Count | Reference |
---|---|---|
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaphthic | 1 | Martindale's 28th |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarachidonate | 1 | Duke, 1992 * |
Antiarrhythmic | 6 | Duke, 1992 * |
Antiarteriosclerotic | 2 | Duke, 1992 * |
Antiarthritic | 12 | Duke, 1992 * |
Antiasthmatic | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 7 | Duke, 1992 * |
Antibacillus | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 28 | Revista Itiliana Eppos, 12: 5, 1994. |
Antiberiberi | 1 | Duke, 1992 * |
Antibiotic | 1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 2 | Martindale's 28th |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 9 | Duke, 1992 * |