Common Names
Peach
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ETHYL-ACETATE | 6 | Fruit | not available | not available | not available | Duke, 1992 * |
ETHYL-BENZOATE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 860.0 | 18000.0 | -0.50 | Duke, 1992 * |
FAT | 0 | Seed | 399000.0 | 456000.0 | 1.00 | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Fruit | 6210.0 | 162000.0 | 0.19 | Duke, 1992 * |
FIBER | 15 | Seed | not available | 148000.0 | 0.10 | Duke, 1992 * |
FLAVONOL-GLYCOSIDES | 0 | Fruit | not available | 10.0 | -1.00 | Duke, 1992 * |
FLAVONOL-GYLCOSIDES | 0 | Leaf | 7500.0 | 10400.0 | not available | Duke, 1992 * |
FLUORINE | 0 | Fruit | 0.1 | 0.8 | -0.55 | Duke, 1992 * |
FOLACIN | 15 | Fruit | 0.0 | 0.3 | -0.71 | Duke, 1992 * |
FORMIC-ACID | 13 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-HEPTALACTONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-HEXALACTONE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-NONALACTONE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-OCTALACTONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A-32 | 0 | Seed | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A-32-ACETONIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A-5 | 0 | Plant | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Keratitigenic | 1 | Duke, 1992 * |
Keratolytic | 1 | Martindale's 29th |
Larvistat | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Laxative | 5 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Laxative? | 1 | Lawrence Review of Natural Products, Sep-91. |
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Leucocytogenic | 1 | Duke, 1992 * |
Leukotriene-Inhibitor | 2 | Duke, 1992 * |
Lipotropic | 1 | Merck 11th Edition |
Lipoxygenase-Inhibitor | 8 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Lithogenic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Litholytic | 2 | Martindale's 29th |
Lubricant | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
MAO-A-Inhibitor | 2 | Duke, 1992 * |
MAO-Inhibitor | 3 | Duke, 1992 * |
Mast-Cell-Stabilizer | 1 | Duke, 1992 * |
Memorigenic | 1 | Duke, 1992 * |
Memory-Enhancer | 1 | Science News, 138: 189, 1990. |
Metal-Chelator | 3 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |