Common Names
Peach
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
METHYL-GALLATE | 16 | Flower | not available | not available | not available | Duke, 1992 * |
METHYL-GLUCOPYRANOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
MOLYBDENUM | 2 | Fruit | 0.1 | 1.1 | -0.27 | Duke, 1992 * |
MUCIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MUFA | 13 | Fruit | 340.0 | 2755.0 | -0.21 | Duke, 1992 * |
MULTIFLORIN-A | 0 | Flower | not available | not available | not available | Duke, 1992 * |
MULTIFLORIN-B | 0 | Flower | not available | not available | not available | Duke, 1992 * |
MULTINOSIDE-A | 0 | Flower | not available | not available | not available | Duke, 1992 * |
MULTINOSIDE-B | 0 | Flower | not available | not available | not available | Duke, 1992 * |
N-ACETYL-GLUCOSAMINE | 0 | Na | not available | not available | not available | Caldwell, D. L., Gerhardt, K. O. 1986. Chemical Analysis of Peach Extrafloral Nectary Exudate. Phytochemistry, 252: 411-413. |
NARINGENIN | 56 | Plant | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 10.0 | 82.0 | 0.28 | Duke, 1992 * |
NICKEL | 3 | Fruit | 0.2 | 4.5 | 0.59 | Duke, 1992 * |
NITROGEN | 0 | Fruit | 1400.0 | 13075.0 | -0.11 | Duke, 1992 * |
OLEIC-ACID | 18 | Fruit | 340.0 | 2755.0 | -0.46 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | not available | not available | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Plant | not available | 10.0 | -0.54 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
OXALIC-ACID | 9 | Hh | not available | 10.0 | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Leaf | not available | not available | not available | Duke, 1992 * |
P-COUMARIC-ACID-ESTER | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Bradycardiac | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Bronchosedative | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Calcium-Antagonist | 3 | Duke, 1992 * |
Calcium-Channel-Blocker | 1 | Duke, 1992 * |
Calmodulin-Antagonist | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
cAMP-Phosphodiesterase-Inhibitor | 3 | Duke, 1992 * |
Cancer-Preventive | 32 | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
Candidicide | 7 | Martindale's 28th |
Capillariprotective | 1 | Merck 11th Edition |
Carcinogenic | 6 | Duke, 1992 * |
Cardiac | 1 | Ozaki, Y. and Ma, J-P. 1989. Inhibitory Effects of Tetramethylpyrazine and Ferulic Acid on Spontaneous Movement of Rat Uterus in Situ. Chem. Pharm. Bull. 38(6): 1620-1623, 1990. |
Cardiomyopathogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Cardioprotective | 12 | Duke, 1992 * |
Cardiotonic | 3 | Duke, 1992 * |
Cardiotoxic | 1 | Duke, 1992 * |
Carminative | 1 | Duke, 1992 * |
Caspase-8-Inducer | 1 | Duke, 1992 * |
Catabolic | 1 | Duke, 1992 * |
Chelator | 1 | Duke, 1992 * |
Chemopreventive | 5 | Duke, 1992 * |