Common Names
Peach
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PALMITIC-ACID | 13 | Fruit | 90.0 | 730.0 | -0.35 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | not available | not available | not available | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Fruit | 10.0 | 80.0 | -0.33 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Fruit | 2.0 | 14.0 | -0.26 | Duke, 1992 * |
PECTINS | 0 | Fruit | not available | 8600.0 | -1.27 | Duke, 1992 * |
PENTANOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PENTYL-ACETATE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Plant | 220.0 | 1782.0 | -1.29 | Duke, 1992 * |
PHOSPHORUS | 4 | Bark | not available | 3150.0 | 1.62 | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 90.0 | 2000.0 | -0.37 | Duke, 1992 * |
PHYTIN-PHOSPHORUS | 0 | Fruit | not available | 10.0 | -1.23 | Duke, 1992 * |
PHYTOSTEROLS | 2 | Fruit | 100.0 | 810.0 | -0.17 | Duke, 1992 * |
POTASSIUM | 14 | Bark | not available | 19400.0 | 2.90 | Duke, 1992 * |
POTASSIUM | 14 | Fruit | 1275.0 | 22072.0 | 0.37 | Duke, 1992 * |
POTASSIUM | 14 | Seed | not available | 7010.0 | -0.49 | Duke, 1992 * |
PROLINE | 0 | Fruit | 290.0 | 2349.0 | -0.46 | Duke, 1992 * |
PROTEIN | 0 | Fruit | 6850.0 | 63000.0 | -0.62 | Duke, 1992 * |
PROTEIN | 0 | Seed | 239000.0 | 312000.0 | 0.70 | Duke, 1992 * |
PRUNASIN | 2 | Seed | not available | not available | not available | Duke, 1992 * |
PUFA | 4 | Fruit | 450.0 | 3645.0 | -0.58 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antisyncopic | 1 | Duke, 1992 * |
Antisyndrome-X | 6 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
AntiTGF-beta | 1 | Duke, 1992 * |
Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 2 | Duke, 1992 * |
Antithrombogenic | 1 | Duke, 1992 * |
Antithromboxane | 1 | Duke, 1992 * |
Antithyroid | 2 | Jim Duke's personal files. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitrypanosomic | 2 | Duke, 1992 * |
Antitubercular | 1 | Duke, 1992 * |
Antitumor | 19 | Duke, 1992 * |
Antitumor (Bladder) | 3 | Duke, 1992 * |
Antitumor (brain) | 2 | Duke, 1992 * |
Antitumor (Breast) | 8 | Duke, 1992 * |
Antitumor (Cervix) | 3 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 6 | Duke, 1992 * |