Common Names
Sour Cherry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
2,3-DIHYDROWOGONIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2,3-DIHYDROWOGONIN-7-MONO-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-HEPTANONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-METHYL-MALIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
24-METHYLENE-CYCLOARTENOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
4-HYDROXYMETHYLPROLINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID | 16 | Fruit | not available | not available | not available | Duke, 1992 * |
ALLANTOIN | 12 | Stem | not available | not available | not available | Duke, 1992 * |
ALPHA-ALANINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 440.0 | 3168.0 | 0.28 | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Fruit | 1.3 | 9.4 | -0.98 | Duke, 1992 * |
AMYGDALIN | 8 | Leaf | not available | not available | not available | Duke, 1992 * |
ANTIRRHININ | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
APIGENIN | 101 | Plant | not available | not available | not available | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed | 2400.0 | 3200.0 | -0.34 | Duke, 1992 * |
ARGININE | 14 | Fruit | not available | not available | not available | Duke, 1992 * |
AROMADENDRIN | 3 | Plant | not available | not available | not available | Duke, 1992 * |
AROMADENDRINOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 70.0 | 873.0 | -0.23 | Duke, 1992 * |
ASH | 0 | Fruit | 4000.0 | 48000.0 | -0.22 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Pigment | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Piscicide | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pituitary-sensitizer | 1 | Medline (post 1990 searches filed in my computer) |
Pituitary-Stimulant | 1 | Duke, 1992 * |
PKC-Inhibitor | 1 | Duke, 1992 * |
Plasmodicide | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
Potassium-Sparing | 1 | Iwu, M.M. 1993. Handbook of African Medicinal Plants. CRC Press, Boca Raton, FL 435 pp. |
Preservative | 1 | Merck 11th Edition |
Progestational | 1 | Duke, 1992 * |
Proliferant | 1 | Duke, 1992 * |
Prooxidant | 4 | Duke, 1992 * |
Propecic | 6 | Duke, 1992 * |
Prostaglandigenic | 4 | Duke, 1992 * |
Prostaglandin-Synthesis-Inhibitor | 6 | Duke, 1992 * |
Protease-Inhibitor | 1 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 2 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
Protisticide | 4 | Martindale's 29th |
Psychotropic | 1 | Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990. |
PTK-Inhibitor | 3 | Duke, 1992 * |