Common Names
Sour Cherry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
FRAXINOL | 2 | Plant | not available | not available | not available | Duke, 1992 * |
FRUCTOSE | 8 | Fruit | 61000.0 | 72400.0 | 0.24 | Duke, 1992 * |
FUMARIC-ACID | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
GALACTURONIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GALLIC-ACID | 62 | Plant | not available | not available | not available | Duke, 1992 * |
GAMMA-AMINOBUTYRIC-ACID | 22 | Fruit | not available | not available | not available | Duke, 1992 * |
GENISTEIN | 81 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
GENISTIN | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Fruit | 47000.0 | 55000.0 | -0.31 | Duke, 1992 * |
GLUCURONIC-ACID | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUTAMINE | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
GLYCINE | 12 | Fruit | not available | not available | not available | Duke, 1992 * |
HCN | 9 | Fruit | not available | not available | not available | Duke, 1992 * |
HYPEROSIDE | 30 | Plant | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | 3.0 | 78.0 | -0.22 | Duke, 1992 * |
ISOCHLOROGENIC-ACID | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
ISOVALERIC-ACID | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
KAEMPFERIDE | 5 | Plant | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL | 75 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaphthic | 1 | Martindale's 28th |
Antiapoplectic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarachidonate | 1 | Duke, 1992 * |
Antiarrhythmic | 8 | Duke, 1992 * |
Antiarteriosclerotic | 1 | Duke, 1992 * |
Antiarthritic | 11 | Duke, 1992 * |
Antiasthmatic | 7 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatherosclerotic | 11 | Duke, 1992 * |
Antibacillary | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 29 | Duke, 1992 * |
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 1 | Dorsch, W., Wagner, H. New Antiasthmatic Drugs from Traditional Medicine? Int Arch Allergy Appl Immunol 94: 262-265, 1991. |
Antibrucellosic | 1 | Gawron, A., Gorski*, G., Glowniak**, K. 1989. Increased proliferation of phytohaemagglutinin (PHA)-stimulated human leucocytes after 8-methoxypsoralen treatment. J. Pharm. Pharmacol. 42: 194-195, 1990. |
Anticalculic | 1 | Duke, 1992 * |