Common Names
Sour Cherry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
2,3-DIHYDROWOGONIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2,3-DIHYDROWOGONIN-7-MONO-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-HEPTANONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-METHYL-MALIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
24-METHYLENE-CYCLOARTENOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
4-HYDROXYMETHYLPROLINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID | 16 | Fruit | not available | not available | not available | Duke, 1992 * |
ALLANTOIN | 12 | Stem | not available | not available | not available | Duke, 1992 * |
ALPHA-ALANINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Fruit | 440.0 | 3168.0 | 0.28 | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Fruit | 1.3 | 9.4 | -0.98 | Duke, 1992 * |
AMYGDALIN | 8 | Leaf | not available | not available | not available | Duke, 1992 * |
ANTIRRHININ | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
APIGENIN | 101 | Plant | not available | not available | not available | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed | 2400.0 | 3200.0 | -0.34 | Duke, 1992 * |
ARGININE | 14 | Fruit | not available | not available | not available | Duke, 1992 * |
AROMADENDRIN | 3 | Plant | not available | not available | not available | Duke, 1992 * |
AROMADENDRINOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 70.0 | 873.0 | -0.23 | Duke, 1992 * |
ASH | 0 | Fruit | 4000.0 | 48000.0 | -0.22 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 15 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Antiaging | 6 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 6 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antialdosteronic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antialkali? | 1 | Martindale's 29th |
Antiallergenic | 1 | Dorsch, W., Wagner, H. New Antiasthmatic Drugs from Traditional Medicine? Int Arch Allergy Appl Immunol 94: 262-265, 1991. |
Antiallergic | 11 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antialopecic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antialzheimeran | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiamblyopic | 1 | Duke, 1992 * |
Antiamnesic | 1 | Duke, 1992 * |
Antiamyloid-Beta | 1 | Duke, 1992 * |
Antianaphylactic | 4 | Duke, 1992 * |
Antiandrogenic | 5 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 3 | Duke, 1992 * |
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 6 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |