Common Names
Sour Cherry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
OLEANOLIC-ACID | 64 | Fruit | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Fruit | 810.0 | 5832.0 | -0.44 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | 148200.0 | 197600.0 | 0.65 | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Fruit | not available | not available | not available | Duke, 1992 * |
P-CRESOL | 8 | Plant | not available | not available | not available | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
PAEONIDIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PAEONIDIN-3-DIGLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PAEONIDIN-3-RUTINOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Fruit | 480.0 | 3456.0 | -0.31 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | 12900.0 | 17200.0 | -0.34 | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Fruit | 10.0 | 72.0 | -0.33 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Fruit | 1.0 | 10.0 | -0.52 | Duke, 1992 * |
PECTINESTERASE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PECTINS | 0 | Fruit | 6000.0 | 18000.0 | -0.65 | Duke, 1992 * |
PHENYLALANINE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 150.0 | 2302.0 | -0.28 | Duke, 1992 * |
PIPECOLIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Fruit | 1120.0 | 19277.0 | 0.12 | Duke, 1992 * |
PROLINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antihyperammonemic | 1 | Martindale's 29th |
Antihypercholesterolemic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Antihyperglycemic | 1 | Duke, 1992 * |
Antihyperkeratotic | 1 | Duke, 1992 * |
Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihyperlipidemic | 2 | Duke, 1992 * |
Antihyperlipoproteinaemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihypertensive | 12 | Duke, 1992 * |
Antihyperthyroid | 2 | Duke, 1992 * |
Antihypoglycemic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiichythyotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiielus? | 1 | Martindale's 29th |
Antiimplantation | 2 | Duke, 1992 * |
Antiimpotence | 2 | Martindale's 29th |
Antiinfarctal | 1 | Soumyanath, A. Ed. 2006. Traditional Medicines for Modern Times - Antidiabetic Plants. CRC Press, Taylor & Francis Group. Boca Raton, FL. 314 pp. |
Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinfertility | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinflammatory | 32 | Duke, 1992 * |
Antiinsomniac | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiinsomniac? | 1 | Martindale's 29th |