Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SUCROSE | 14 | Seed | 22500.0 | 280000.0 | 3.29 | Duke, 1992 * |
SUGAR | 0 | Seed | 41000.0 | 59000.0 | -0.23 | Duke, 1992 * |
SULFUR | 14 | Plant | not available | 2300.0 | -0.66 | Duke, 1992 * |
SULFUR | 14 | Seed | 410.0 | 2290.0 | -0.14 | Duke, 1992 * |
SYRINGIC-ACID | 6 | Root | not available | not available | not available | Duke, 1992 * |
SYRINGIC-ACID | 6 | Seed | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Fruit | 1.5 | 15.0 | 1.24 | Duke, 1992 * |
THIAMIN | 31 | Seed | 2.4 | 13.9 | 1.75 | Duke, 1992 * |
THREONINE | 4 | Fruit | 990.0 | 9792.0 | 2.82 | Duke, 1992 * |
THREONINE | 4 | Seed | 2030.0 | 9603.0 | 0.33 | Duke, 1992 * |
TOCOPHEROL | 93 | Seed | 0.3 | 22.0 | -0.40 | Duke, 1992 * |
TRANS-SINAPIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
TRIGONELLINE | 15 | Fruit | 6.0 | 203.0 | 1.00 | Duke, 1992 * |
TRIGONELLINE | 15 | Leaf | 9.0 | 88.0 | 1.00 | Duke, 1992 * |
TRIGONELLINE | 15 | Root | 1.0 | 75.0 | 1.40 | Duke, 1992 * |
TRIGONELLINE | 15 | Seed | 128.0 | 227.0 | -0.41 | Duke, 1992 * |
TRIGONELLINE | 15 | Shoot | not available | 55.0 | not available | Duke, 1992 * |
TRIGONELLINE | 15 | Sprout Seedling | not available | 91.0 | not available | Duke, 1992 * |
TRIGONELLINE | 15 | Stem | 1.0 | 24.0 | 1.00 | Duke, 1992 * |
TRYPTOPHAN | 29 | Fruit | 270.0 | 2671.0 | 2.56 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antichorea | 1 | Duke, 1992 * |
Antichoreic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticirrhotic | 4 | Duke, 1992 * |
Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 1 | Duke, 1992 * |
Anticlaudificant? | 1 | Martindale's 29th |
Anticlimacteric | 5 | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
Anticoagulant | 1 | Merck 11th Edition |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolitic | 2 | Duke, 1992 * |
Anticonvulsant | 4 | Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp. |
Anticorneotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticoronary | 6 | Duke, 1992 * |
AntiCrohn's | 3 | Martindale's 29th |
AntiCTS | 1 | Duke, 1992 * |
Anticystinuric | 1 | Duke, 1992 * |
Antidandruff | 5 | A.L.L. Hunting. Encyclopedia of Shampoo Ingredients. Micelle Press, Cranford NJ. 467 pp. |
Antidecubitic | 4 | Martindale's 28th |
Antideliriant | 1 | Duke, 1992 * |