Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
TRYPTOPHAN | 29 | Seed | 370.0 | 1750.0 | -0.54 | Duke, 1992 * |
TYRAMINE | 11 | Leaf | not available | not available | not available | Duke, 1992 * |
TYRAMINE | 11 | Root | not available | not available | not available | Duke, 1992 * |
TYROSINE | 8 | Fruit | 990.0 | 9792.0 | 3.06 | Duke, 1992 * |
TYROSINE | 8 | Seed | 1130.0 | 5345.0 | -0.56 | Duke, 1992 * |
VALINE | 3 | Fruit | 2730.0 | 27003.0 | 4.65 | Duke, 1992 * |
VALINE | 3 | Seed | 2350.0 | 11116.0 | -0.11 | Duke, 1992 * |
VALINE | 3 | Shoot | not available | 33.0 | -1.34 | Duke, 1992 * |
VANILLIC-ACID | 24 | Root | not available | not available | not available | Duke, 1992 * |
VANILLIC-ACID | 24 | Seed | not available | not available | not available | Duke, 1992 * |
VERBASCOSE | 1 | Seed | not available | 31000.0 | 0.21 | Duke, 1992 * |
VICILIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
VIT-B-6 | 0 | Fruit | 1.6 | 16.0 | 1.31 | Duke, 1992 * |
VIT-B-6 | 0 | Seed | 1.6 | 8.6 | 1.55 | Duke, 1992 * |
VIT-B12 | 0 | Seed | not available | 0.0 | not available | Duke, 1992 * |
WATER | 0 | Fruit | 880000.0 | 897750.0 | 0.55 | Duke, 1992 * |
WATER | 0 | Seed | 760000.0 | 793670.0 | 2.17 | Duke, 1992 * |
XANTHOPHYLL | 3 | Seed | not available | not available | not available | Duke, 1992 * |
XENOGNOSIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Seed | 11.0 | 60.0 | 0.42 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Dopaminergic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Dye | 2 | Merck 11th Edition |
Emetic | 2 | Martindale's 29th |
Emmenagogue | 1 | Wealth of India. |
Emollient | 1 | Martindale's 29th |
Encephalopathic | 1 | Martindale's 29th |
Energizer | 1 | Duke, 1992 * |
Epidermal-Stimulant | 1 | Duke, 1992 * |
Ergogenic | 1 | Duke, 1992 * |
Erythrocytogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Essential | 8 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Estrogen-Agonist | 2 | Journal of Medicinal Food 2: 139.1999. |
Estrogenic | 7 | Duke, 1992 * |
Ethanolytic | 1 | Duke, 1992 * |
Expectorant | 2 | Duke, 1992 * |
Fatal | 1 | Martindale's 29th |
Febrifuge | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
Fibrinolytic | 1 | Duke, 1992 * |
Fistula-Preventive | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Flatugenic | 3 | Singh, J., Gupta, K., and Arora, S.K. 1993. Changes in the anti-nutritional factors of developing seeds and pod walls of fenugreek (Trigonella foenum graecum L.). Plant Foods for Human Nutrition. 46: 77-84, 1994. |