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Common Names
Black Pepper; Pepper; White Pepper
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| PIPEROLEIN-A | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| PIPEROLEIN-B | 0 | Fruit | not available | 160.0 | not available | Duke, 1992 * |
| PIPEROLEIN-C | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| PIPEROLEINE-B | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| PIPERONAL | 2 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| PIPERONAL | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
| PIPERONIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| PIPERYLIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| PIPERYLINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| POLYSACCHARIDES | 0 | Fruit | not available | 450000.0 | 1.00 | Duke, 1992 * |
| POTASSIUM | 14 | Fruit | 11718.0 | 15077.0 | -0.25 | USDA's Ag Handbook 8 and sequelae) |
| PROTEIN | 0 | Fruit | 108386.0 | 123888.0 | 0.19 | USDA's Ag Handbook 8 and sequelae) |
| PYRROLIDINE | 1 | Seed | not available | not available | not available | Duke, 1992 * |
| PYRROPERINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| QUERCETIN | 176 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| QUERCETIN-3-O-ALPHA-D-GALACTOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| QUERCITRIN | 44 | Fruit | not available | not available | not available | Duke, 1992 * |
| RESIN | 0 | Fruit | not available | 5000.0 | -0.72 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| RETROFRACTAMIDE-A | 0 | Fruit | not available | 4.0 | not available | Duke, 1992 * |
| RHAMNETIN | 18 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antidecubitic | 3 | Martindale's 28th |
| Antideliriant | 1 | Duke, 1992 * |
| Antidementia | 7 | Duke, 1992 * |
| Antidepressant | 7 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antidermatitic | 5 | Duke, 1992 * |
| Antidiabetic | 12 | Duke, 1992 * |
| Antidiarrheic | 1 | Wealth of India. |
| Antidiscotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidiuretic | 2 | Duke, 1992 * |
| Antidote (Aluminum) | 2 | Economic & Medicinal Plant Research, 6: 189. |
| Antidote (Cadmium) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Iodine) | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antidote (Lead) | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Paraquat) | 1 | Martindale's 28th |
| Antidote (Strychnine) | 1 | Duke, 1992 * |
| Antidysenteric | 1 | Wealth of India. |
| Antidysgeuzic | 1 | Duke, 1992 * |
| Antidyskinetic | 2 | Martindale's 28th |
| Antidysmenorrheic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antidyspeptic | 1 | Duke, 1992 * |