Common Names
Black Pepper; Pepper; White Pepper
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
N-ISOBUTYL-13-(3,4-METHYLENEDIOXY-PHENYL)-TRIDECA-TRANS-2-TRANS-4-TRANS-12-TRIENAMIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-ISOBUTYL-EICOSA-TRANS-2-TRANS-4-CIS-8-TRIENAMIDE | 0 | Fruit | not available | 105.0 | not available | Duke, 1992 * |
N-ISOBUTYL-EICOSA-TRANS-2-TRANS-4-DIENAMIDE | 0 | Fruit | not available | 190.0 | not available | Duke, 1992 * |
N-ISOBUTYL-OCTADECA-TRANS-2-TRANS-4-DIENAMIDE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
N-METHYL-PYRROLINE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
N-NONADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-NONANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-PENTADECANE | 0 | Fruit Essent. Oil | not available | 177800.0 | not available | Duke, 1992 * |
N-PENTADECENE | 0 | Fruit Essent. Oil | not available | 17900.0 | not available | Duke, 1992 * |
N-TRANS-FERULOYL-PIPERIDINE | 0 | Fruit | not available | 11.0 | not available | Duke, 1992 * |
N-TRIDECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
N-TRIDECANE | 0 | Fruit Essent. Oil | not available | 67800.0 | not available | Duke, 1992 * |
NEROL-ACETATE | 0 | Fruit Essent. Oil | not available | 2000.0 | not available | Duke, 1992 * |
NEROLIDOL | 11 | Fruit | not available | not available | not available | Duke, 1992 * |
NEROLIDOL | 11 | Fruit Essent. Oil | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 2.0 | 14.5 | -0.62 | Duke, 1992 * |
NICKEL | 3 | Fruit | 0.7 | 2.4 | -0.05 | Duke, 1992 * |
OCIMENE | 2 | Fruit Essent. Oil | not available | 1000.0 | not available | Duke, 1992 * |
OCIMENE | 2 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Fruit | 13700.0 | 15309.0 | -0.36 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 28 | Fitoterapia No.59-1984. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antistaphylococcic | 13 | Duke, 1992 * |
Antisteatotic | 1 | Duke, 1992 * |
Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
Antistreptococcic | 7 | Duke, 1992 * |
Antistress | 6 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 3 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
AntiSubstance-P | 1 | Sabinsa: A series of well documented proprietary PR booklets, e.g.Sabinsa Corps. 1998. Bronchial Asthma - Its etiology and control with traditional herbal extracts. Sabinsa Corporation. Piscataway, NJ. 49 pp. |
Antisunburn | 2 | Duke, 1992 * |
Antisyndrome-X | 5 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitachycardic | 1 | Duke, 1992 * |
Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 1 | Duke, 1992 * |
Antithrombogenic | 2 | Duke, 1992 * |
Antithromboxane | 1 | Lawrence Review of Natural Products, Jul-87. |
Antithyroid | 2 | Jim Duke's personal files. |
Antithyrotoxic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |