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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Piper nigrum

Piper nigrum (Piperaceae)

Common Names
Black Pepper; Pepper; White Pepper
How this plant is used
Food

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View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
TRICHOSTACHINE 0 Fruit *
UBIQUINONE 8 Fruit List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
WATER 0 Fruit 103109.0 107091.0 -2.88 USDA's Ag Handbook 8 and sequelae)
ZINC 77 Fruit 11.2 35.7 0.16 *
View the list of ubiquitous chemicals
Download these results as:
CSV
EXCEL
PDF
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antinephritic 1 *
Antinephrolytic 1 *
Antinesidioblastosic 1 Martindale's 29th
Antineuralgic 3 Martindale's 28th
Antineuramidase 1 *
Antineurasthenic 1 *
Antineuritic 1 *
Antineuropathic 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antinitrosaminic 6 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosating 1 *
Antinitrosic 1 Martindale's 28th
Antinociceptive 10 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 1 *
Antiobesity 6 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antionychyotic 1 Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp.
Antiophidic 3 Economic & Medicinal Plant Research, 5: 363.
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiosteoarthritic 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiosteoporotic 9 *