Common Names
Italian Stone Pine; Pignolia
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALANINE | 3 | Seed | 12540.0 | 15000.0 | 1.03 | Duke, 1992 * |
ARGININE | 14 | Seed | 46680.0 | 71600.0 | 1.99 | Duke, 1992 * |
ASH | 0 | Seed | 43000.0 | 47155.0 | -0.02 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Seed | 21870.0 | 26000.0 | 0.30 | Duke, 1992 * |
CALCIUM | 28 | Seed | 260.0 | 280.0 | -0.71 | USDA's Ag Handbook 8 and sequelae) |
CARBOHYDRATES | 0 | Seed | 116000.0 | 152415.0 | -1.47 | Duke, 1992 * |
COPPER | 12 | Seed | 10.0 | 11.0 | -0.35 | USDA's Ag Handbook 8 and sequelae) |
CYSTINE | 2 | Seed | 4350.0 | 4660.0 | 1.05 | USDA's Ag Handbook 8 and sequelae) |
FAT | 0 | Seed | 474000.0 | 560500.0 | 1.55 | Duke, 1992 * |
FIBER | 15 | Seed | 8000.0 | 10000.0 | -0.99 | Duke, 1992 * |
GADOLEIC-ACID | 0 | Seed | 9680.0 | 10375.0 | 0.83 | USDA's Ag Handbook 8 and sequelae) |
GLUTAMIC-ACID | 8 | Seed | 40840.0 | 59800.0 | 0.76 | Duke, 1992 * |
GLYCINE | 12 | Seed | 12230.0 | 15000.0 | 0.59 | Duke, 1992 * |
HISTIDINE | 7 | Seed | 5750.0 | 7475.0 | 0.36 | Duke, 1992 * |
IRON | 6 | Seed | 92.0 | 100.0 | -0.24 | USDA's Ag Handbook 8 and sequelae) |
ISOLEUCINE | 3 | Seed | 9330.0 | 10700.0 | 0.03 | Duke, 1992 * |
KILOCALORIES | 0 | Seed | 5150.0 | 5850.0 | 0.78 | Duke, 1992 * |
LEUCINE | 2 | Seed | 17300.0 | 20600.0 | 0.34 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Seed | 206890.0 | 221725.0 | 0.98 | USDA's Ag Handbook 8 and sequelae) |
LINOLENIC-ACID | 0 | Seed | 6540.0 | 7010.0 | -0.46 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antinephritic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antineuralgic | 2 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinociceptive | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 3 | Duke, 1992 * |
Antiosteoporotic | 4 | Duke, 1992 * |
Antioxidant | 6 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant? | 2 | Duke, 1992 * |
Antiparkinsonian | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antipellagric | 3 | Martindale's 28th |
Antiperiodontitic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiphenylketonuric | 2 | Martindale's 29th |
Antiphotophobic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiplaque | 1 | Martindale's 29th |
AntiPMS | 1 | Duke, 1992 * |
Antipoliomyelitic | 1 | Duke, 1992 * |
Antipolyneuritic | 1 | Martindale's 28th |