Common Names
Allspice; Jamaica-Pepper; Pimenta; Clover-Pepper; Pimento
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1,8-CINEOL | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
1,8-CINEOLE | 67 | Fruit | not available | 142.0 | -0.42 | Duke, 1992 * |
1,8-CINEOLE | 67 | Leaf | not available | 51.0 | -0.52 | Duke, 1992 * |
1-OCTEN-3-OLE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
10-(ALPHA)-CADINOL | 0 | Fruit | 66.0 | 1000.0 | -1.00 | Duke, 1992 * |
10-EPI-(ALPHA)-CADINOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
10-EPIZONARENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-METHYL-BUTANOL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
2-METHYL-BUTYL-ACETATE | 0 | Fruit | not available | 3.0 | not available | Duke, 1992 * |
3-OCTANON | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
4,8-EPOXYTERPINOLENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ACETONE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
ALLO-AROMADENDRENE | 0 | Fruit | not available | 204.0 | -0.64 | Duke, 1992 * |
ALLO-AROMADENDRENE | 0 | Leaf | not available | 12.0 | -0.20 | Duke, 1992 * |
ALLO-AROMADENDRENE | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-CADINENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-COPAENE | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-GURJUNENE | 0 | Fruit | not available | 42.0 | not available | Duke, 1992 * |
ALPHA-GURJUNENE | 0 | Leaf | not available | 5.0 | -0.58 | Duke, 1992 * |
ALPHA-GURJUNENE | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiseptic | 17 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antishock | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
Antisinusitic | 1 | Duke, 1992 * |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 16 | Fitoterapia No.59-1984. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antistaphylococcic | 8 | Duke, 1992 * |
Antistomatitic | 1 | Martindale's 28th |
Antistreptococcic | 2 | Duke, 1992 * |
Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 3 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisyndrome-X | 7 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antithrombogenic | 1 | Duke, 1992 * |
Antithromboxane | 1 | Lawrence Review of Natural Products, Jul-87. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiTNF | 2 | Duke, 1992 * |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |