Common Names
Allspice; Jamaica-Pepper; Pimenta; Clover-Pepper; Pimento
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-TERPINENE | 13 | Leaf | not available | 11.0 | -0.31 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALPHA-TERPINEOL | 23 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-THUJENE | 0 | Fruit | not available | 14.0 | -0.58 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALPHA-THUJENE | 0 | Leaf | not available | 20.0 | -0.42 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
ALUMINUM | 5 | Plant | not available | 110.0 | -0.54 | Duke, 1992 * |
AR-CURCUMENE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
AROMADENDRENE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | not available | 426.0 | -0.26 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 2012.0 | 2067.0 | -0.25 | Duke, 1992 * |
ASH | 0 | Leaf | 76000.0 | 89000.0 | -0.53 | Duke, 1992 * |
BARIUM | 0 | Plant | not available | 20.0 | -1.38 | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | not available | 4.0 | -0.14 | Duke, 1992 * |
BETA-CAROTENE | 53 | Leaf | 103.0 | 120.0 | -0.62 | Duke, 1992 * |
BETA-CARYOPHYLLENE | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
BETA-COPAENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-ELEMENE | 5 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-HUMULENE | 0 | Fruit | not available | 405.0 | not available | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
BETA-PINENE | 13 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 3 | Duke, 1992 * |
Antinitrosating | 1 | Duke, 1992 * |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antionychyotic | 1 | Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp. |
Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 19 | Duke, 1992 * |
Antioxidant Synergist | 1 | Merck 11th Edition |