Common Names
Emblic; Myrobalan
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
TANNIN | 35 | Bark | 80000.0 | 166400.0 | 0.22 | Duke, 1992 * |
TANNIN | 35 | Fruit | not available | 280000.0 | 1.79 | Duke, 1992 * |
TANNIN | 35 | Leaf | 18000.0 | 22000.0 | -1.08 | Duke, 1992 * |
TANNIN | 35 | Twig | not available | not available | not available | Duke, 1992 * |
TERCHEBIN | 1 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
THIAMIN | 31 | Fruit | 0.3 | 1.9 | -0.44 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
THREONINE | 4 | Fruit | 135.0 | 668.0 | -0.98 | Duke, 1992 * |
TRIGALLOYL-GLUCOSE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TRYPTOPHAN | 29 | Fruit | 30.0 | 131.0 | -1.01 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
TYROSINE | 8 | Fruit | 116.0 | 575.0 | -0.76 | Duke, 1992 * |
VALINE | 3 | Fruit | 159.0 | 785.0 | -0.76 | Duke, 1992 * |
WATER | 0 | Fruit | 771000.0 | 841000.0 | 0.31 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
ZEATIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
ZEATIN-NUCLEOTIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ZEATIN-RIBOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Fruit | 18.0 | 89.0 | 1.77 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 3 | Duke, 1992 * |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 2 | Duke, 1992 * |
Anticervicaldysplasic | 3 | Duke, 1992 * |
AntiCFS | 2 | Duke, 1992 * |
Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticirrhotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticlastogen | 1 | Duke, 1992 * |
Anticlimacteric | 4 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticomplementary | 1 | Duke, 1992 * |
Anticonvulsant | 3 | Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp. |
Anticoronary | 5 | Duke, 1992 * |
AntiCrohn's | 3 | Martindale's 29th |
AntiCTS | 1 | Duke, 1992 * |