Common Names
Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot
How this plant is used
Food
Subspecies
var. vulgaris
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
TITANIUM | 0 | Fruit | 0.1 | 105.0 | 1.62 | Duke, 1992 * |
TITANIUM | 0 | Seed | 0.2 | 7.4 | -0.39 | Duke, 1992 * |
TRAUMATINIC-ACID | 0 | Hull Husk | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TRIGONELLINE | 15 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TRYPTOPHAN | 29 | Fruit | 190.0 | 1953.0 | 1.55 | USDA's Ag Handbook 8 and sequelae) |
TRYPTOPHAN | 29 | Seed | 2560.0 | 2877.0 | -0.15 | USDA's Ag Handbook 8 and sequelae) |
TRYPTOPHAN | 29 | Sprout Seedling | 440.0 | 4731.0 | 1.00 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Fruit | 420.0 | 4317.0 | 0.79 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Seed | 6080.0 | 6833.0 | -0.21 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Sprout Seedling | 1440.0 | 15484.0 | 1.36 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Fruit | 900.0 | 9250.0 | 0.99 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Seed | 11300.0 | 12699.0 | 0.08 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Sprout Seedling | 2160.0 | 23226.0 | 1.41 | USDA's Ag Handbook 8 and sequelae) |
VANADIUM | 16 | Fruit | 0.2 | 105.0 | 1.41 | Duke, 1992 * |
VIT-B-6 | 0 | Fruit | 0.7 | 7.6 | -0.10 | USDA's Ag Handbook 8 and sequelae) |
VIT-B-6 | 0 | Seed | 2.8 | 3.3 | -0.63 | USDA's Ag Handbook 8 and sequelae) |
WATER | 0 | Fruit | 688000.0 | 942000.0 | 0.75 | Duke, 1992 * |
WATER | 0 | Leaf | not available | 868000.0 | 0.30 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
WATER | 0 | Seed | 63000.0 | 604000.0 | 1.44 | Duke, 1992 * |
WATER | 0 | Sprout Seedling | not available | 907000.0 | 0.95 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 12 | Duke, 1992 * |
Antiotitic | 1 | Martindale's 28th |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 27 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipanniculopathic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 8 | Duke, 1992 * |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antipeptic | 1 | Duke, 1992 * |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiperistaltic | 1 | Duke, 1992 * |
Antiperoxidant | 3 | Planta Medica, 57: A54, 1991. |
Antiphenylketonuric | 2 | Martindale's 29th |
Antiphotophobic | 2 | Martindale's 29th |
Antipityriasic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |