Common Names
Parsley
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SILICON | 4 | Plant | 0.3 | 3.6 | -0.52 | Duke, 1992 * |
SILVER | 3 | Plant | 0.2 | 0.2 | not available | Duke, 1992 * |
SODIUM | 1 | Plant | 404.0 | 5110.0 | -0.02 | Duke, 1992 * |
STEARIC-ACID | 8 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
STIGMASTEROL | 12 | Sprout Seedling | 20.0 | 180.0 | -0.82 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
STRONTIUM | 0 | Plant | 285.0 | 396.0 | 1.63 | Duke, 1992 * |
SUCCINIC-ACID | 7 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
SUCCINIC-ACID | 7 | Root | not available | not available | not available | Duke, 1992 * |
SUGARS | 0 | Plant | 7110.0 | 90000.0 | -0.25 | Duke, 1992 * |
SULFUR | 14 | Plant | 380.0 | 4700.0 | 0.36 | Duke, 1992 * |
TARTARIC-ACID | 6 | Root | not available | not available | not available | Duke, 1992 * |
TAURINE | 6 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
TERPINEN-4-OL | 23 | Leaf | not available | 0.7 | -0.34 | Duke, 1992 * |
TERPINOLENE | 9 | Fruit Essent. Oil | 10000.0 | 50500.0 | 1.41 | Duke, 1992 * |
TERPINOLENE | 9 | Leaf | 33.0 | 105.0 | -0.10 | Duke, 1992 * |
TERPINOLENE | 9 | Seed | 6.0 | 700.0 | -0.16 | Duke, 1992 * |
TETRADECANAL | 0 | Leaf | not available | 3.8 | -1.00 | Duke, 1992 * |
TETRAMETHOXYALLYLBENZENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
TETRAMETHOXYALLYLBENZENE | 0 | Fruit Essent. Oil | not available | not available | not available | Duke, 1992 * |
TETRAMETHOXYALLYLBENZENE | 0 | Seed | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Activity | Chemical Count | Reference |
---|---|---|
Neuroprotective | 5 | Duke, 1992 * |
Neurotoxic | 2 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 4 | Duke, 1992 * |
NO-Genic | 2 | Duke, 1992 * |
NO-Inhibitor | 2 | Duke, 1992 * |
NO-Synthase-Inhibitor | 2 | Duke, 1992 * |
Nodulation-Signal | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Odontolytic | 1 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Ornithine-Decarboxylase-Inhibitor | 6 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |
Osmoregulator | 1 | Duke, 1992 * |
Osteogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Oviposition-Stimulant | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Ovulant | 1 | Duke, 1992 * |
Oxytocic | 1 | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
Ozone-Scavenger | 1 | Duke, 1992 * |
P21-Inducer | 1 | Duke, 1992 * |
P450-2B1-Inhibitor | 3 | Duke, 1992 * |
P450-Inducer | 3 | Father Nature's Farmacy: The aggregate of all these three-letter citations. |
P450-Inhibitor | 2 | Father Nature's Farmacy: The aggregate of all these three-letter citations. |