Common Names
Guarana
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ADENINE | 11 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
ASH | 0 | Seed | not available | 14200.0 | -1.01 | Abstract (See species file) |
CAFFEINE | 62 | Plant | not available | 25000.0 | not available | Duke, 1992 * |
CAFFEINE | 62 | Seed | 9100.0 | 76000.0 | 2.16 | Duke, 1992 * |
CATECHOL | 22 | Seed | not available | not available | not available | Duke, 1992 * |
CATECHUTANNIC-ACID | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
CHOLINE | 20 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
D-CATECHIN | 4 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
FAT | 0 | Seed | not available | 30000.0 | -1.24 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
GUANINE | 1 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
GUARANINE | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
HYPOXANTHINE | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
MUCILAGE | 3 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PROTEIN | 0 | Seed | not available | 98600.0 | -1.20 | Abstract (See species file) |
RESIN | 0 | Seed | not available | 70000.0 | -0.34 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
SAPONIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
SAPONINS | 5 | Seed | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
STARCH | 5 | Seed | 50000.0 | 60000.0 | -1.01 | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TANNIN | 35 | Seed | 50000.0 | 120000.0 | 0.50 | Duke, 1992 * |
THEOBROMINE | 21 | Seed | 200.0 | 400.0 | -0.47 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antirhinitic | 2 | Martindale's 29th |
Antiseptic | 1 | Duke, 1992 * |
Antiserotonergic | 1 | Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006. |
Antispasmodic | 1 | Duke, 1992 * |
Antisteatotic | 1 | Duke, 1992 * |
Antistomatitic | 1 | Economic & Medicinal Plant Research, 5: 197. |
Antithiamin | 1 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithyreotropic | 1 | Duke, 1992 * |
Antitumor | 3 | Duke, 1992 * |
Antitumor (Breast) | 1 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Antitumor (Lung) | 2 | Duke, 1992 * |
Antitumor (Ovary) | 1 | Duke, 1992 * |
Antitumor-Promoter | 1 | Duke, 1992 * |
Antiulcer | 1 | Duke, 1992 * |
Antivaccinia | 1 | Duke, 1992 * |
Antiviral | 5 | Duke, 1992 * |
Apoptotic | 1 | Duke, 1992 * |
Arrhythmigenic | 1 | Duke, 1992 * |
Arteriodilator | 2 | Duke, 1992 * |
Bronchodilator | 2 | Merck 11th Edition |