Common Names
None
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LYSINE | 4 | Fruit | 600.0 | 1728.0 | -0.62 | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | 355.0 | 1118.0 | -0.47 | Duke, 1992 * |
MAHANIMBINE | 1 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
MANGANESE | 14 | Fruit | 0.6 | 1.8 | -0.39 | Duke, 1992 * |
METHIONINE | 15 | Fruit | 170.0 | 490.0 | -0.58 | Duke, 1992 * |
METHYL-AMINE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
MURRAYANINE | 0 | Bark | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
MYRISTIC-ACID | 6 | Plant | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 6.8 | 20.0 | -0.54 | Duke, 1992 * |
NORADRENALINE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Plant | not available | not available | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Fruit | 22.0 | 5240.0 | -0.02 | Duke, 1992 * |
PALMITIC-ACID | 13 | Plant | not available | not available | not available | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Plant | not available | not available | not available | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Fruit | 2.5 | 7.7 | -0.66 | Duke, 1992 * |
PHENYLALANINE | 7 | Fruit | 440.0 | 1267.0 | -0.71 | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 290.0 | 1040.0 | -0.66 | Duke, 1992 * |
PHYTOSTEROLS | 2 | Plant | not available | not available | not available | Duke, 1992 * |
PL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Fruit | 3810.0 | 15612.0 | -0.20 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antineurogenic | 2 | Duke, 1992 * |
Antineuropathic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 13 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
Antioxidant? | 2 | Duke, 1992 * |
Antiozenic | 1 | Duke, 1992 * |
Antipapillomic | 1 | Duke, 1992 * |
Antiparkinsonian | 8 | Martindale's 28th |
Antiparotitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipellagric | 3 | Martindale's 28th |
Antiperiodontitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiphenylketonuric | 2 | Martindale's 29th |