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Common Names
Bitter Melon; Sorosi
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| PALMITIC-ACID | 13 | Seed Oil | not available | not available | not available | Jim Duke's personal files. |
| PALMITOLEIC-ACID | 2 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| PECTIN | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
| PENTADECAN-1-OL | 0 | Seed Essent. Oil | not available | not available | not available | Jim Duke's personal files. |
| PEROXIDASE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| PETROSELINIC-ACID | 0 | Seed Oil | not available | not available | not available | Jim Duke's personal files. |
| PHENYLALANINE | 7 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| PHOSPHORUS | 4 | Fruit | 320.0 | 8333.0 | 1.55 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| PHOSPHORUS | 4 | Leaf | 540.0 | 33467.0 | 5.24 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| PHYTOFLUENE | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
| PHYTOFLUENE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| PIPECOLIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
| POLYPEPTIDE-P | 0 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
| POTASSIUM | 14 | Fruit | 2700.0 | 45000.0 | 2.40 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| POTASSIUM | 14 | Leaf | 5100.0 | 33117.0 | 0.12 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| PROLINE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| PROTEIN | 0 | Fruit | 9000.0 | 181000.0 | 0.96 | Duke, 1992 * |
| PROTEIN | 0 | Leaf | 51000.0 | 371000.0 | 1.59 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| RIBOFLAVIN | 15 | Fruit | 0.4 | 9.0 | 0.85 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| RIBOFLAVIN | 15 | Leaf | 4.6 | 31.0 | -0.03 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| Activity | Chemical Count | Reference |
|---|---|---|
| Anticold | 1 | Duke, 1992 * |
| Anticolitic | 1 | Duke, 1992 * |
| Anticolitic? | 1 | Duke, 1992 * |
| Anticomplementary | 1 | Duke, 1992 * |
| Anticonvulsant | 4 | Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006. |
| Anticoronary | 3 | Duke, 1992 * |
| AntiCrohn's | 1 | Martindale's 29th |
| AntiCTS | 1 | Duke, 1992 * |
| Antidecubitic | 3 | Martindale's 28th |
| Antideliriant | 1 | Duke, 1992 * |
| Antidementia | 3 | Duke, 1992 * |
| Antidepressant | 7 | Martindale's 28th |
| Antidepressant? | 1 | Duke, 1992 * |
| Antidermatitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidiabetic | 9 | Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp. |
| Antidiabetic? | 1 | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
| Antidiarrheic | 2 | Merck 11th Edition |
| Antidiscotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antidote (Aluminum) | 2 | Economic & Medicinal Plant Research, 6: 189. |
| Antidote (Ammonia) | 1 | Martindale's 29th |