Common Names
Apple
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
STEARIC-ACID | 8 | Seed | not available | not available | not available | Fathy, M. M., Abd El Megid, R. M. 1995. A Comparative Study of the Lipid Contents and the Antimicrobial Activity of Certain Rosaceous Seeds. Zagazig J Pharm Sci, 4(2): 121-127. |
STRONTIUM | 0 | Fruit | 0.2 | 8.6 | -0.97 | Duke, 1992 * |
SUCCINIC-ACID | 7 | Plant | not available | not available | not available | Duke, 1992 * |
SUCROSE | 14 | Fruit | 24000.0 | 36200.0 | -0.49 | Duke, 1992 * |
SUGAR | 0 | Fruit | 60100.0 | 166000.0 | -0.15 | Duke, 1992 * |
SULFUR | 14 | Fruit | 1.7 | 23.0 | -0.97 | Duke, 1992 * |
TETRADECENYL-ACETATE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
TETRADECYL-ACETATE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Fruit | 1.0 | 2.0 | -0.43 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
THREONINE | 4 | Fruit | 30.0 | 435.0 | -1.07 | Duke, 1992 * |
TIN | 4 | Fruit | not available | 0.0 | -0.38 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
TITANIUM | 0 | Fruit | 0.1 | 3.0 | -0.69 | Duke, 1992 * |
TRANS-2-HEXENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
TRANS-ABSCISIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
TRANS-ABSCISIC-ACID | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
TRANS-N-HEX-2-EN-1-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
TRANS-N-HEX-3-EN-1-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
TRIACONTANOL | 3 | Plant | not available | not available | not available | Duke, 1992 * |
TRIGLYCERIDE | 0 | Plant | 45.0 | 50.0 | not available | Duke, 1992 * |
TRYPTOPHAN | 29 | Fruit | 20.0 | 124.0 | -1.02 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Glucosidase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anabolic | 1 | Duke, 1992 * |
Analgesic | 13 | Duke, 1992 * |
Anaphrodisiac | 1 | Medline (post 1990 searches filed in my computer) |
Androgenic | 3 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |
Anesthetic | 3 | Duke, 1992 * |
Angiogenic | 1 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 3 | Duke, 1992 * |
Anhydrotic | 1 | Martindale's 29th |
Anorexic | 3 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Anthelmintic | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
Antiacid | 1 | Martindale's 29th |
Antiacne | 7 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiacrodermatitic | 1 | Martindale's 29th |
Antiacrodynic | 1 | Duke, 1992 * |