Common Names
Macadamia
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
HISTIDINE | 7 | Seed | 1680.0 | 1730.0 | -1.17 | USDA's Ag Handbook 8 and sequelae) |
IRON | 6 | Seed | 18.0 | 200.0 | 0.23 | Duke, 1992 * |
ISOLEUCINE | 3 | Seed | 2440.0 | 2510.0 | -1.02 | USDA's Ag Handbook 8 and sequelae) |
KILOCALORIES | 0 | Seed | 6910.0 | 7220.0 | 1.85 | Duke, 1992 * |
LAURIC-ACID | 7 | Seed | 715.0 | 10850.0 | -0.42 | Duke, 1992 * |
LEUCINE | 2 | Seed | 4620.0 | 4750.0 | -1.18 | USDA's Ag Handbook 8 and sequelae) |
LINOLEIC-ACID | 27 | Seed | 10710.0 | 14725.0 | -0.79 | Duke, 1992 * |
LYSINE | 4 | Seed | 3240.0 | 3330.0 | -1.19 | USDA's Ag Handbook 8 and sequelae) |
MAGNESIUM | 65 | Seed | 1160.0 | 1190.0 | -0.69 | USDA's Ag Handbook 8 and sequelae) |
METHIONINE | 15 | Seed | 920.0 | 950.0 | -0.87 | USDA's Ag Handbook 8 and sequelae) |
MUFA | 13 | Seed | 581710.0 | 598340.0 | 3.54 | USDA's Ag Handbook 8 and sequelae) |
MYRISTIC-ACID | 6 | Seed | 4680.0 | 6200.0 | -0.21 | Duke, 1992 * |
NIACIN | 39 | Seed | 13.0 | 22.0 | -0.63 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | 391270.0 | 497550.0 | 3.11 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | 67120.0 | 71300.0 | 0.77 | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Seed | 113385.0 | 190650.0 | 4.28 | Duke, 1992 * |
PHENYLALANINE | 7 | Seed | 2600.0 | 2675.0 | -1.06 | USDA's Ag Handbook 8 and sequelae) |
PHOSPHORUS | 4 | Seed | 1015.0 | 1750.0 | -0.95 | USDA's Ag Handbook 8 and sequelae) |
POTASSIUM | 14 | Seed | 2640.0 | 3785.0 | -0.77 | Duke, 1992 * |
PROLINE | 0 | Seed | 3960.0 | 4075.0 | -1.43 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antiplaque | 2 | Martindale's 29th |
AntiPMS | 3 | Duke, 1992 * |
Antipneumonic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antipodriac | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipoliomyelitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antipolyneuritic | 1 | Martindale's 28th |
Antiporphyric | 1 | Martindale's 28th |
Antiprolactin | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiproliferant | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antiprostatitic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antipruritic | 1 | Merck 11th Edition |
Antipsoriac | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antipyretic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antiradicular | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiRaynaud's | 3 | Duke, 1992 * |
Antiretardation | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiretinopathic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiretinotic | 1 | Duke, 1992 * |
Antirheumatic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antirhinitic | 1 | Duke, 1992 * |