Common Names
Flax; Linseed
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PEROXIDASE | 0 | Cotyledon | not available | not available | not available | Duke, 1992 * |
PEROXIDASE | 0 | Hypocotyl | not available | not available | not available | Duke, 1992 * |
PEROXIDASE | 0 | Root | not available | not available | not available | Duke, 1992 * |
PHENOLIC-ACID-ESTERS | 0 | Seed | 739.0 | 5420.0 | not available | Duke, 1992 * |
PHENOLIC-ACIDS | 0 | Seed | 810.0 | 103400.0 | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Seed | not available | 0.2 | -1.38 | Duke, 1992 * |
PHOSPHATIDES | 0 | Seed | not available | 7000.0 | -0.10 | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
PHOSPHATIDYL-CHOLINE | 2 | Seed | 160.0 | 2025.0 | 1.00 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
PHOSPHATIDYL-SERINE | 0 | Seed | 160.0 | 2025.0 | not available | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
PHOSPHOLIPIDS | 0 | Seed | 360.0 | 4050.0 | -0.60 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
PHOSPHORUS | 4 | Hay | not available | 1110.0 | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
PHOSPHORUS | 4 | Seed | 3961.0 | 20335.0 | 3.96 | Duke, 1992 * |
PHYTIC-ACID | 9 | Seed | 18000.0 | 33000.0 | 1.17 | Duke, 1992 * |
PHYTIN | 0 | Seed | 24000.0 | 64000.0 | 1.64 | Duke, 1992 * |
PHYTOL | 1 | Seed | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
POLYSACCHARIDES | 0 | Seed | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Hay | not available | 17400.0 | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
POTASSIUM | 14 | Seed | 7964.0 | 15009.0 | 0.21 | Duke, 1992 * |
PROLINE | 0 | Seed | not available | 0.2 | -2.23 | Duke, 1992 * |
PROTEIN | 0 | Hay | 76000.0 | 78000.0 | -1.00 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Activity | Chemical Count | Reference |
---|---|---|
Hepatoprotective | 10 | Duke, 1992 * |
Hepatotoxic | 1 | Duke, 1992 * |
Hepatotropic | 1 | Duke, 1992 * |
Herbicide | 1 | Angewandte Botanik 68(5/6)=1994. Page 195. |
Herbistat | 1 | Duke, 1992 * |
HIF-1alpha-Inhibitor | 1 | Duke, 1992 * |
Histamine-Inhibitor | 1 | Duke, 1992 * |
Hyaluronidase-Inhibitor | 2 | Duke, 1992 * |
Hydrocholerectic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypercholesterolemic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Hyperglycemic | 1 | Merck 11th Edition |
Hypertensive | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Hypnotic | 1 | Martindale's 29th |
Hypoammonemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypoarginanemic | 1 | Martindale's 29th |
Hypocalcemic | 1 | Merck 11th Edition |
Hypocholesterolemic | 24 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Hypoglycemic | 10 | Ivorra, M.D., Paya, M., and Villar, A. 1989. A Review of Natural Products and Plants as Potential Antidiabetic Drugs. Journal of Ethnopharmacology, 27: 243-275, 1989. |
Hypolipidemic | 4 | Duke, 1992 * |
Hypotensive | 13 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |