Common Names
Hyssop
How this plant is used
Generally Recognized as Safe
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-GURJUNENE | 0 | Shoot | not available | 120.0 | 1.74 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-HUMULENE | 2 | Flower | 1.0 | 12.0 | -0.85 | Duke, 1992 * |
ALPHA-HUMULENE | 2 | Leaf | 1.0 | 140.0 | -0.23 | Duke, 1992 * |
ALPHA-PHELLANDRENE | 11 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PHELLANDRENE | 11 | Flower | 12.0 | 120.0 | -1.00 | Flavour and Fragrance Journal, 6: 69. |
ALPHA-PHELLANDRENE | 11 | Leaf | 5.0 | 320.0 | -0.09 | Duke, 1992 * |
ALPHA-PINENE | 28 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Leaf | 0.1 | 1460.0 | -0.13 | Duke, 1992 * |
ALPHA-PINENE | 28 | Shoot | not available | not available | not available | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-PINENE | 28 | Shoot | not available | 20.0 | -0.15 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-PINENE | 28 | Shoot | not available | 30.0 | -0.14 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-PINENE | 84 | Shoot | not available | 40.0 | -0.14 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-PINENE | 28 | Shoot | not available | 60.0 | -0.14 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-PINENE | 28 | Shoot | not available | 70.0 | -0.14 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-PINENE | 28 | Shoot | not available | 80.0 | -0.14 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-TERPINENE | 13 | Leaf | 1.0 | 1880.0 | 0.66 | Duke, 1992 * |
ALPHA-TERPINEOL | 23 | Flower | 0.3 | 3.0 | -0.70 | Flavour and Fragrance Journal, 6: 72. |
ALPHA-TERPINEOL | 23 | Leaf | 0.1 | 360.0 | 0.04 | Duke, 1992 * |
ALPHA-THUJENE | 0 | Shoot | not available | not available | not available | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
ALPHA-THUJENE | 0 | Shoot | not available | 20.0 | -0.20 | Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781. |
Activity | Chemical Count | Reference |
---|---|---|
Histaminic | 1 | Duke, 1992 * |
Hydrocholerectic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hyperthyroid | 1 | Duke, 1992 * |
Hypnotic | 1 | Duke, 1992 * |
Hypocholesterolemic | 3 | Yu, S.G., Anderson, P.J., and Elson, C.E. 1995. Efficacy of B-Ionone in the Chemoprevention of Rat Mammary Carcinogenesis. J. Agric. Food Chem. 43: 2144-2147. |
Hypocholesterolemic? | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Hypoglycemic | 3 | Ivorra, M.D., Paya, M., and Villar, A. 1989. A Review of Natural Products and Plants as Potential Antidiabetic Drugs. Journal of Ethnopharmacology, 27: 243-275, 1989. |
Hypolipemic | 1 | Duke, 1992 * |
Hypolipidemic | 3 | Duke, 1992 * |
Hypotensive | 4 | Duke, 1992 * |
Hypothermic | 5 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Ileorelaxant | 1 | Duke, 1992 * |
Immunomodulator | 4 | Duke, 1992 * |
Immunostimulant | 4 | Economic & Medicinal Plant Research, 1: 124. |
Immunosuppressant | 1 | Duke, 1992 * |
Inflammatory | 1 | Duke, 1992 * |
Inhalant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Insect-Repellent | 2 | Duke, 1992 * |
Insecticide | 14 | Duke, 1992 * |
Insectifuge | 28 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |