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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture

Plant Eugenia floribunda (Myrtaceae)

Common Names
Black rumberry, Camu-camu arbol, Camu-camu negro

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
ASCORBIC-ACID 112 Fruit 230.0 1785.0 -0.17 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
ASH 0 Fruit 2000.0 16000.0 -1.05 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
BETA-CAROTENE 53 Fruit 0.0 -0.15 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
CALCIUM 28 Fruit 60.0 465.0 -0.78 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
CARBOHYDRATES 0 Fruit 126000.0 977000.0 1.04 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
FAT 0 Fruit 0.0 -0.64 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
FIBER 15 Fruit 1000.0 8000.0 -1.26 *
IRON 6 Fruit 5.0 40.0 -0.37 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
KILOCALORIES 0 Fruit 460.0 3570.0 -0.14 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
NIACIN 39 Fruit 2.0 16.0 -0.60 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
PHOSPHORUS 4 Fruit 90.0 700.0 -0.76 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
PROTEIN 0 Fruit 1000.0 8000.0 -1.36 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
RIBOFLAVIN 15 Fruit 0.2 1.6 -0.73 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
THIAMIN 31 Fruit 0.2 1.6 -0.48 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
WATER 0 Fruit 871000.0 0.44 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
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