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Plant Curcuma longa (Zingiberaceae)

Common Names
Turmeric; Indian Saffron
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
WATER 0 Rhizome not available 133000.0 -1.11 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
ZEDOARONDIOL 0 Rhizome not available 35.0 not available Duke, 1992 *
ZINC 77 Plant 0.5 1.5 -0.50 Duke, 1992 *
ZINC 77 Rhizome not available 22.0 -0.37 Duke, 1992 *
ZINGIBERENE 6 Rhizome 750.0 18000.0 1.00 Duke, 1992 *
ZINGIBERENE 6 Rhizome Essent. Oil not available 81400.0 not available Duke, 1992 *
ZINGIBERENE 6 Root not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Myorelaxant 4 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
NADH-Oxidase-Inhibitor 1 Duke, 1992 *
Nematicide 12 Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
Neoplastic 1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
NEP-Inhibitor 1 Duke, 1992 *
Nephrotoxic 1 Duke, 1992 *
Neuroprotective 4 Duke, 1992 *
Neurotoxic 2 R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R.
Neurotransmitter 1 Duke, 1992 *
NF-kB-Inhibitor 4 Duke, 1992 *
NO-Genic 1 Duke, 1992 *
NO-Inhibitor 2 Duke, 1992 *
NO-Scavenger 3 Duke, 1992 *
NO-Synthase-Inhibitor 1 Duke, 1992 *
Occuloirritant 1 Duke, 1992 *
Ornithine-Decarboxylase-Inhibitor 5 Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
Osteogenic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Ovulant 1 Duke, 1992 *
Ozone-Scavenger 1 Duke, 1992 *
P450-2B1-Inhibitor 3 Duke, 1992 *