Common Names
Cucumber
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PHOSPHATIDYL-ETHANOLAMINE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PHOSPHATIDYL-GLYCEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PHOSPHATIDYL-INOSITOL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 158.0 | 12600.0 | 2.85 | Duke, 1992 * |
PHYLLOQUINONE | 5 | Plant | not available | 0.2 | -0.53 | Booth, S. L., Suttie, J. W. 1998. Dietary intake and adequacy of vitamin K. J. Nutrition, 128(5): 785-788. |
PHYTOSTEROLS | 2 | Fruit | 14.0 | 3544.0 | 3.35 | Duke, 1992 * |
PL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Fruit | 1465.0 | 72500.0 | 4.83 | Duke, 1992 * |
PROLINE | 0 | Fruit | 120.0 | 3038.0 | -0.27 | Duke, 1992 * |
PROPANAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PROTEIN | 0 | Fruit | 5120.0 | 142772.0 | 0.45 | Duke, 1992 * |
PUFA | 4 | Fruit | 510.0 | 12911.0 | 0.08 | Duke, 1992 * |
RIBOFLAVIN | 15 | Fruit | 0.2 | 5.1 | 0.02 | Duke, 1992 * |
RUBIDIUM | 0 | Fruit | 0.4 | 19.0 | 0.00 | Duke, 1992 * |
SELENIUM | 60 | Fruit | 0.0 | 2.8 | 0.31 | Duke, 1992 * |
SERINE | 1 | Fruit | 160.0 | 4051.0 | 0.14 | Duke, 1992 * |
SFA | 0 | Fruit | 330.0 | 8354.0 | -0.20 | Duke, 1992 * |
SILICON | 4 | Fruit | 10.0 | 1000.0 | 2.64 | Duke, 1992 * |
SILVER | 3 | Fruit | 0.0 | 0.1 | -0.35 | Duke, 1992 * |
SODIUM | 1 | Fruit | 16.0 | 714.0 | -0.12 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticlimacteric | 3 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticolitic | 2 | Duke, 1992 * |
Anticonvulsant | 3 | Duke, 1992 * |
Anticorneotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticoronary | 5 | Duke, 1992 * |
AntiCrohn's | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidandruff | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidecubitic | 2 | Duke, 1992 * |
Antideliriant | 1 | Duke, 1992 * |
Antidementia | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidepressant | 8 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidepressant? | 1 | Duke, 1992 * |
Antidermatitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidiabetic | 9 | Duke, 1992 * |
Antidiabetic? | 1 | Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp. |
Antidiscotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Acetaminophen) | 1 | Martindale's 29th |
Antidote (Aluminum) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |