Common Names
Cucumber
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BUTYRIC-ACID | 6 | Seed | 1200.0 | 1700.0 | 1.00 | Duke, 1992 * |
CADMIUM | 3 | Fruit | 0.0 | 0.6 | 1.00 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Fruit | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Fruit | 129.0 | 10000.0 | 1.42 | Duke, 1992 * |
CAMPESTEROL | 2 | Seed | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 29100.0 | 736709.0 | -0.25 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | not available | not available | not available | Duke, 1992 * |
CHROMIUM | 24 | Fruit | 0.0 | 1.0 | -0.37 | Duke, 1992 * |
CITRULLINE | 5 | Fruit | not available | 146.0 | -0.57 | Duke, 1992 * |
CLADOCHROMES | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Fruit | 0.0 | 0.1 | -0.52 | Duke, 1992 * |
COPPER | 12 | Fruit | 0.3 | 42.0 | 2.27 | Duke, 1992 * |
CUCURBITACIN-A | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
CUCURBITACIN-B | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
CUCURBITACIN-C | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
CUCURBITACIN-D | 4 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
CUCURBITACIN-E | 6 | Fruit | not available | not available | not available | Duke, 1992 * |
CUCURBITACIN-I | 6 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
CUCURBITIN | 3 | Seed | not available | not available | not available | Duke, 1992 * |
CYCLOARTENOL | 7 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiacrodermatitic | 1 | Martindale's 29th |
Antiacrodynic | 1 | Duke, 1992 * |
Antiadenomic | 1 | Merck 11th Edition |
Antiadenoviral | 1 | Economic & Medicinal Plant Research, 5: 207. |
Antiadrenalinic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 5 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Antiaging | 3 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 4 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antialdosteronic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antialkali? | 1 | Martindale's 29th |
Antialkalotic | 1 | Martindale's 29th |
Antiallergic | 4 | Duke, 1992 * |
Antialopecic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antialzheimeran | 5 | Duke, 1992 * |
Antiamblyopic | 1 | Duke, 1992 * |
Antianaphylactic | 1 | Economic & Medicinal Plant Research, 6: 189. |
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 4 | Duke, 1992 * |