Common Names
Hawthorn
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
AMYGDALIN | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
AMYGDALIN | 8 | Seed | not available | not available | not available | Duke, 1992 * |
ARSENIC | 2 | Fruit | not available | 0.1 | -0.40 | Duke, 1992 * |
CALCIUM | 28 | Fruit | not available | 3770.0 | -0.02 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | not available | not available | not available | Duke, 1992 * |
COPPER | 12 | Fruit | not available | 8.0 | -0.38 | Duke, 1992 * |
CRATAEGOLIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | not available | 210.0 | 0.31 | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | not available | 760.0 | -0.63 | Duke, 1992 * |
MANGANESE | 14 | Fruit | not available | 12.0 | -0.32 | Duke, 1992 * |
MERCURY | 1 | Fruit | not available | 0.0 | 0.57 | Duke, 1992 * |
POTASSIUM | 14 | Fruit | not available | 11900.0 | -0.53 | Duke, 1992 * |
QUERCETIN | 176 | Fruit | not available | not available | not available | Duke, 1992 * |
SODIUM | 1 | Fruit | not available | 73.0 | -0.18 | Duke, 1992 * |
URSOLIC-ACID | 89 | Fruit | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Fruit | not available | 14.0 | -0.49 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Leucocytogenic | 1 | Duke, 1992 * |
Leukotriene-Inhibitor | 1 | Duke, 1992 * |
Lipoxygenase-Inhibitor | 3 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Litholytic | 1 | Duke, 1992 * |
MAO-A-Inhibitor | 1 | Duke, 1992 * |
Mast-Cell-Stabilizer | 1 | Duke, 1992 * |
Metal-Chelator | 1 | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
Metal-Chelator (Copper) | 1 | Seidel, V., Verholle, M., Malard, Y., Tillequin, F., Fruchart, J-C., Duriez, P., Bailleul, F., Teissier, E. 2000. Phenylpropanoids from Ballota nigra L. Inhibit in vitro LDL Peroxidation. Phytotherapy Research, 14(2): 93-98. |
Metalloproteinase-Inhibitor | 1 | Duke, 1992 * |
MMP-9-Inhibitor | 2 | Duke, 1992 * |
Mucogenic | 1 | Li, K.M. Effect of zinc sulphate on acetic acid-induced gastric ulceration in rats. J. Pharm. Pharmacol. 42: 657-659, 1990. |
Mutagenic | 1 | Duke, 1992 * |
Myorelaxant | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
NADH-Oxidase-Inhibitor | 1 | Duke, 1992 * |
NEP-Inhibitor | 1 | Duke, 1992 * |
Nephrotoxic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Neuroprotective | 1 | Duke, 1992 * |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 2 | Duke, 1992 * |