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Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| P-HYDROXY-BENZOIC-ACID | 13 | Fruit | not available | 960.0 | 1.41 | Abstract (See species file) |
| P-HYDROXY-BENZOIC-ACID | 13 | Plant | 252.0 | 333.0 | -1.00 | Abstract (See species file) |
| P-HYDROXYCINNAMIC-ACID | 1 | Plant | not available | 1.1 | -1.00 | Duke, 1992 * |
| PALMITIC-ACID | 13 | Fruit | 2160.0 | 16800.0 | -0.10 | Duke, 1992 * |
| PALMITIC-ACID | 13 | Seed Essent. Oil | not available | 58200.0 | not available | Duke, 1992 * |
| PALMITIC-ACID-ETHYL-ESTER | 1 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| PALMITOLEIC-ACID | 2 | Fruit | 1000.0 | 1097.0 | -0.14 | USDA's Ag Handbook 8 and sequelae) |
| PECTIN | 24 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| PENTADECANAL | 0 | Leaf | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| PENTOSANS | 0 | Fruit | not available | 100000.0 | 0.21 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| PETROSELINIC-ACID | 0 | Fruit | 40700.0 | 111300.0 | 0.26 | Duke, 1992 * |
| PETROSELINIC-ACID | 0 | Seed | not available | 718000.0 | 0.76 | Duke, 1992 * |
| PETROSELINIC-ACID | 0 | Seed Oil | not available | not available | not available | Duke, 1992 * |
| PHENYLALANINE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
| PHENYLALANINE | 7 | Leaf | not available | not available | not available | Duke, 1992 * |
| PHOSPHORUS | 4 | Fruit | 3907.0 | 4687.0 | 0.45 | USDA's Ag Handbook 8 and sequelae) |
| PHOSPHORUS | 4 | Leaf | 720.0 | 6452.0 | 0.27 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| PHYTOSTEROLS | 2 | Fruit | not available | 460.0 | -0.63 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| POTASSIUM | 14 | Fruit | 11866.0 | 14781.0 | -0.28 | USDA's Ag Handbook 8 and sequelae) |
| POTASSIUM | 14 | Leaf | 5600.0 | 48177.0 | 0.79 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antifuruncular | 1 | Martindale's 28th |
| Antigallstone | 2 | Duke, 1992 * |
| Antigastric | 1 | Rastitel'nye Resursy, 21: 85. |
| Antigastritic | 4 | Martindale's 29th |
| Antigastrotic | 1 | Duke, 1992 * |
| Antigenotoxic | 2 | Duke, 1992 * |
| Antigingivitic | 1 | Duke, 1992 * |
| Antiglaucomic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiglossitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiglutamaergic | 1 | Duke, 1992 * |
| Antiglycosuric | 1 | Duke, 1992 * |
| Antigonadotrophic | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
| Antigonadotropic | 3 | Jim Duke's personal files. |
| Antigranular | 1 | Duke, 1992 * |
| AntiGTF | 1 | Duke, 1992 * |
| Antihalitosic | 2 | American Health, 12(4): 17, 1993. |
| Antihangover | 5 | Duke, 1992 * |
| Antiheartburn | 1 | Duke, 1992 * |
| Antihelicobacter | 2 | Duke, 1992 * |
| Antihematuric | 1 | Duke, 1992 * |