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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Coriandrum sativum

Coriandrum sativum (Apiaceae)

Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
BETA-PHELLANDRENE 3 Seed Essent. Oil 400.0 18600.0 -0.33 *
BETA-PINENE 13 Essential Oil *
BETA-PINENE 13 Fruit 69.0 83.0 -0.30 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
BETA-PINENE 13 Seed Essent. Oil 2100.0 13400.0 -0.76 *
BETA-SITOSTEROL 47 Fruit 220.0 -0.51 *
BETA-SITOSTEROL 47 Seed *
BETA-SITOSTEROL-D-GLYCOSIDE 0 Fruit Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
BICYCLOGERMACRENE 0 Seed Essent. Oil 400.0 *
BORNEOL 35 Essential Oil *
BORNEOL 35 Fruit 2.0 54.0 -0.71 *
BORNEOL 35 Seed Essent. Oil 15500.0 70100.0 *
BORNYL-ACETATE 12 Fruit Chemical Constituents of Oriental Herbs (3 diff. books)
BORON 4 Seed 9.0 29.0 0.23 Betting on Boron, Unpublished draft by J. A. Duke on file at USDA, draft and papers relating to boron percentages. Includes Internat. Z. Vit. Ern. Forschung 43:1973 (boron).
CAFFEIC-ACID 102 Fruit 770.0 -0.20 *
CAFFEIC-ACID 102 Leaf *
CAFFEIC-ACID 102 Shoot *
CALCIUM 28 Leaf 1330.0 13441.0 -0.34 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
CALCIUM 28 Seed 6465.0 14469.0 1.90 *
CAMPESTEROL 2 Fruit 30.0 -0.40 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
CAMPHENE 9 Essential Oil *
View the list of ubiquitous chemicals
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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antinauseant 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antineoplastic 1 *
Antinephritic 3 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antinephrolytic 1 *
Antinesidioblastosic 1 Martindale's 29th
Antineuralgic 3 Martindale's 28th
Antineuramidase 1 *
Antineurasthenic 1 *
Antineuritic 2 *
Antineuropathic 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antinitrosaminic 8 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic 1 Martindale's 28th
Antinociceptive 8 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 1 *
Antiobesity 7 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antionychyotic 1 Taylor, Leslie. 2005. The Healing Power of Rainforest Herbs. SquareOne Publisher, Garden City Park, NY. 519 pp.
Antiophidic 5 Economic & Medicinal Plant Research, 5: 363.
Antiophthalmic 1 Martindale's 29th
Antiorchitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.