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Common Names
Orange
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| GERANIOL | 35 | Fruit | 0.7 | 1.0 | -0.61 | Duke, 1992 * |
| GERANYL-ACETATE | 5 | Fruit | 0.0 | 0.1 | -0.94 | Duke, 1992 * |
| GERANYL-OXY-PYRANOCOUMARIN | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
| GIBBERELLIC-ACID | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| GLUCOSAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| GLUCOSE | 7 | Fruit | not available | 23600.0 | -0.64 | Duke, 1992 * |
| GLUTAMIC-ACID | 8 | Fruit | 60.0 | 7097.0 | -0.48 | Duke, 1992 * |
| GLUTAMINE | 5 | Fruit | 30.0 | 630.0 | 0.18 | Duke, 1992 * |
| GLYCINE | 12 | Fruit | 50.0 | 7097.0 | 1.35 | Duke, 1992 * |
| HEPTAMETHOXY-FLAVONE | 0 | Fruit Juice | not available | not available | not available | Jim Duke's personal files. |
| HEPTANAL | 0 | Fruit | 3.0 | 5.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| HEPTULOSE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| HESPERIDIN | 31 | Flower | not available | not available | not available | Jim Duke's personal files. |
| HESPERIDIN | 31 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| HESPERIDIN | 31 | Fruit Juice | not available | 110.0 | not available | Jim Duke's personal files. |
| HESPERIDIN | 31 | Pericarp | not available | 63500.0 | 0.39 | Jim Duke's personal files. |
| HESPERIDIN-7-O-ALPHA-L-RHAMNO-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| HESPERIDIN-7-O-ALPHA-L-RHAMNO-GLUCOSIDE | 0 | Fruit Juice | not available | not available | not available | Jim Duke's personal files. |
| HEXANAL | 5 | Fruit | 1.0 | 2.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| HEXANAL | 5 | Fruit Juice | 0.0 | 0.7 | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antimutagenic | 19 | Economic & Medicinal Plant Research, 6: 235. |
| Antimyalgic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antimyelotoxic | 1 | Martindale's 29th |
| Antimyoatrophic | 1 | Duke, 1992 * |
| Antimyocarditic | 2 | Economic & Medicinal Plant Research, 5: 199. |
| Antinarcotic | 1 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| Antinauseant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antineoplastic | 1 | Duke, 1992 * |
| Antinephritic | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antinephrolytic | 1 | Duke, 1992 * |
| Antineuralgic | 2 | Duke, 1992 * |
| Antineuramidase | 1 | Duke, 1992 * |
| Antineurasthenic | 1 | Duke, 1992 * |
| Antineuritic | 2 | Duke, 1992 * |
| Antineuropathic | 5 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| AntiNF-kB | 1 | Duke, 1992 * |
| Antinitrosaminic | 7 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
| Antinitrosic | 1 | Martindale's 28th |
| Antinociceptive | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |