Common Names
Lime
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
OCTANOIC-ACID | 5 | Fruit | not available | 2.0 | -0.57 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
OCTANOL | 0 | Fruit | not available | 1.0 | 1.41 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
OLEIC-ACID | 18 | Plant | 160.0 | 1360.0 | -0.67 | Duke, 1992 * |
OXALIC-ACID | 9 | Fruit | not available | not available | not available | Duke, 1992 * |
OXYPEUCEDANIN-HYDRATE | 2 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
P-CYMENE | 16 | Fruit | 50.0 | 1160.0 | -0.43 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
PALMITIC-ACID | 13 | Fruit | 10.0 | 85.0 | -0.36 | USDA's Ag Handbook 8 and sequelae) |
PALMITOLEIC-ACID | 2 | Fruit | 30.0 | 255.0 | -0.30 | USDA's Ag Handbook 8 and sequelae) |
PANTOTHENIC-ACID | 11 | Fruit | 2.0 | 18.0 | -0.01 | USDA's Ag Handbook 8 and sequelae) |
PERILLALDEHYDE | 11 | Fruit | not available | not available | not available | Duke, 1992 * |
PHELLOPTERIN | 2 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
PHLOBOTANNIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 110.0 | 2000.0 | -0.37 | Duke, 1992 * |
POLYHYDROXYPHLOBAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Fruit | 820.0 | 9533.0 | -0.74 | Duke, 1992 * |
PROTEIN | 0 | Fruit | 4000.0 | 65000.0 | -0.60 | Duke, 1992 * |
QUINIC-ACID | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
RIBOFLAVIN | 15 | Fruit | 0.0 | 2.0 | -0.64 | Duke, 1992 * |
SABINENE | 5 | Fruit | not available | 160.0 | -0.49 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
SODIUM | 1 | Fruit | 10.0 | 222.0 | -0.16 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
(-)-Chronotropic | 2 | Hansel, R., Keller, K., Rimpler, H., and Schneider, G. eds. 1992. Hager's Handbuch der Pharmazeutischen Praxis, Drogen (A-D), 1209 pp., 1993 (E-O), 970 pp., 1994 (P-Z), 1196 pp. Springer-Verlag, Berlin. |
(-)-Inotropic | 2 | Hansel, R., Keller, K., Rimpler, H., and Schneider, G. eds. 1992. Hager's Handbuch der Pharmazeutischen Praxis, Drogen (A-D), 1209 pp., 1993 (E-O), 970 pp., 1994 (P-Z), 1196 pp. Springer-Verlag, Berlin. |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
Abortifacient | 1 | Duke, 1992 * |
Acaricide | 8 | Duke, 1992 * |
ACE-Inhibitor | 5 | Duke, 1992 * |
AChE-Inhibitor | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Additive | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Aldose-Reductase-Inhibitor | 6 | Duke, 1992 * |
Allelochemic | 4 | Duke, 1992 * |
Allelopathic | 4 | Duke, 1992 * |
Allergenic | 14 | Duke, 1992 * |
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Analgesic | 10 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 1 | Duke, 1992 * |
Anesthetic | 2 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 3 | Duke, 1992 * |