Common Names
Watermelon
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PENT-1-EN-3-OL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENT-CIS-2-EN-1-OL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENT-TRANS-2-EN-1-AL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENTADEC-1-ENE | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENTAN-1-AL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PENTAN-1-OL | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PHENETHYL-ALCOHOL | 6 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
PHENYLALANINE | 7 | Fruit | not available | 1767.0 | -0.54 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
PHENYLALANINE | 7 | Seed | not available | 16600.0 | 0.60 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
PHOSPHORUS | 4 | Fruit | 1.0 | 2900.0 | -0.10 | Duke, 1992 * |
PHOSPHORUS | 4 | Seed | 8300.0 | 14600.0 | 2.44 | Duke, 1992 * |
PHYLLOQUINONE | 5 | Fruit | not available | 0.0 | -0.23 | Duke, 1992 * |
PHYSETOLIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
PHYTOFLUIN | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PHYTOIN | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PHYTOSTEROLS | 2 | Fruit | 20.0 | 236.0 | -0.91 | Duke, 1992 * |
PINENE | 12 | Seed | not available | not available | not available | Duke, 1992 * |
POLY-CIS-LYCOPENE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
POTASSIUM | 14 | Fruit | 13514.0 | 18000.0 | 0.01 | Duke, 1992 * |
PRO-BETA-CAROTENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antithrombogenic | 1 | Duke, 1992 * |
Antithyroid | 2 | Jim Duke's personal files. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitrypanosomic | 1 | Planta Medica, 57: A44, 1991. |
Antitubercular | 1 | Duke, 1992 * |
Antitumor | 11 | Duke, 1992 * |
Antitumor (Bladder) | 1 | Duke, 1992 * |
Antitumor (Breast) | 4 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Antitumor (Cervix) | 2 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 4 | Duke, 1992 * |
Antitumor (Gastric) | 1 | Duke, 1992 * |
Antitumor (Lung) | 3 | Duke, 1992 * |
Antitumor (Pancreas) | 1 | Duke, 1992 * |
Antitumor (Prostate) | 3 | Duke, 1992 * |
Antitumor (Skin) | 2 | Duke, 1992 * |
Antitumor (Stomach) | 1 | Duke, 1992 * |
Antitumor-Promoter | 2 | Cancer Research, 48: 5941. |