Common Names
Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
STIGMASTEROL | 12 | Fruit | 10.0 | 20.0 | -0.90 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
TERPINEN-4-OL | 23 | Fruit | not available | not available | not available | Duke, 1992 * |
TETRADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.0 | 8.0 | 0.34 | USDA's Ag Handbook 8 and sequelae) |
THREONINE | 4 | Fruit | 740.0 | 6038.0 | 1.26 | USDA's Ag Handbook 8 and sequelae) |
THUJONE | 17 | Fruit | not available | not available | not available | Duke, 1992 * |
TITANIUM | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
TOCOPHEROL | 93 | Fruit | not available | 24.0 | -0.49 | Duke, 1992 * |
TOLUENE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
TRANS-2-HEXEN-1-OL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
TRYPTOPHAN | 29 | Fruit | 260.0 | 2122.0 | 1.78 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Fruit | 420.0 | 3427.0 | 0.42 | USDA's Ag Handbook 8 and sequelae) |
VALERIC-ACID | 9 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
VALINE | 3 | Fruit | 840.0 | 6854.0 | 0.50 | USDA's Ag Handbook 8 and sequelae) |
VANILLYL-AMIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
VANILLYL-AMINE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
VIOLAXANTHIN | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
VIT-B-6 | 0 | Fruit | 3.0 | 23.0 | 2.49 | USDA's Ag Handbook 8 and sequelae) |
WATER | 0 | Fruit | 70000.0 | 889550.0 | 0.52 | Duke, 1992 * |
XANTHOPHYLL-EPOXIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Iodothyronine-Deiodinase-Inhibitor | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Irritant | 18 | Duke, 1992 * |
JNK-Inhibitor | 1 | Duke, 1992 * |
Juvabional | 3 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Keratitigenic | 1 | Duke, 1992 * |
Larvicide | 1 | Duke, 1992 * |
Larvistat | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Laxative | 5 | Duke, 1992 * |
Laxative? | 1 | Lawrence Review of Natural Products, Sep-91. |
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Leukotriene-Inhibitor | 2 | Duke, 1992 * |
Lipolytic | 1 | Duke, 1992 * |
Lipotropic | 2 | Duke, 1992 * |
Lipoxygenase-Inhibitor | 9 | Oszmianski, J. and Lee, C.Y. 1990. Inhibitory Effect of Phenolics on Carotene Bleaching in Vegetables. J. Agric. Food Chem. 38: 688-690. |
Lithogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Litholytic | 2 | Martindale's 29th |
Lubricant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Lyase-Inhibitor | 1 | Duke, 1992 * |
Lymphocytogenic | 1 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
MAO-A-Inhibitor | 1 | Duke, 1992 * |