Common Names
Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
BUTANE-1,3-DIOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BUTANE-2,3-DIOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CADMIUM | 3 | Fruit | 0.0 | 0.3 | 0.33 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Fruit | not available | 11.0 | -0.34 | Duke, 1992 * |
CALCIUM | 28 | Fruit | 431.0 | 1670.0 | -0.50 | Duke, 1992 * |
CAMPESTEROL | 2 | Fruit | 20.0 | 530.0 | 3.84 | Duke, 1992 * |
CAMPHENE | 9 | Fruit | not available | not available | not available | Duke, 1992 * |
CAPSAICIN | 44 | Fruit | 100.0 | 4000.0 | -1.00 | Duke, 1992 * |
CAPSAICIN | 44 | Resin, Exudate, Sap | not available | 634000.0 | not available | Duke, 1992 * |
CAPSAICIN | 44 | Tissue Culture | not available | 590.0 | not available | Duke, 1992 * |
CAPSANTHIN | 2 | Fruit | 1.0 | 2820.0 | not available | Duke, 1992 * |
CAPSANTHIN-3,6-EPOXIDE | 0 | Fruit | 0.0 | 165.0 | not available | Duke, 1992 * |
CAPSANTHIN-5,6-EPOXIDE | 0 | Fruit | 0.0 | 185.0 | not available | Duke, 1992 * |
CAPSANTHONE | 0 | Fruit | 0.0 | 45.0 | not available | Duke, 1992 * |
CAPSIAMIDE | 0 | Fruit | 20.0 | 200.0 | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
CAPSIAMIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CAPSIANOSIDE-A | 1 | Fruit | 33.0 | 250.0 | not available | Duke, 1992 * |
CAPSIANOSIDE-B | 0 | Fruit | 2.0 | 18.0 | not available | Duke, 1992 * |
CAPSIANOSIDE-C | 1 | Fruit | 35.0 | 103.0 | not available | Duke, 1992 * |
CAPSIANOSIDE-D | 1 | Fruit | 21.0 | 38.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antihyperkeratotic | 1 | Duke, 1992 * |
Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihyperlipoproteinaemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihypertensive | 10 | Duke, 1992 * |
Antihyperthyroid | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihypoglycemic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiichythyotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiielus? | 1 | Martindale's 29th |
Antiileus | 1 | Duke, 1992 * |
Antiimpotence | 2 | Martindale's 29th |
Antiincontinence | 1 | Martindale's 29th |
Antiinfarctal | 1 | Soumyanath, A. Ed. 2006. Traditional Medicines for Modern Times - Antidiabetic Plants. CRC Press, Taylor & Francis Group. Boca Raton, FL. 314 pp. |
Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinfertility | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinflammatory | 32 | Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990. |
Antiinsomniac | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiinsomniac? | 1 | Martindale's 29th |
Antiinsomnic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiischemic | 4 | Duke, 1992 * |
Antikeratitic | 1 | Duke, 1992 * |