Common Names
Tea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
6-KETO-BRASSINOLIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
6-METHYL-2-ETHYL-PYRAZINE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
6-METHYL-QUINOLINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
8-C-ASCORBYL-EPIGALLOCATECHIN-3-O-GALLATE | 0 | Leaf | not available | 11.2 | not available | Duke, 1992 * |
ACETALDEHYDE | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID | 16 | Plant | not available | not available | not available | Duke, 1992 * |
ACETOIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ACETONE | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
ACETOPHENONE | 6 | Plant | not available | not available | not available | Duke, 1992 * |
ADENINE | 11 | Leaf | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
ALANINE | 3 | Plant | not available | not available | not available | Duke, 1992 * |
ALLANTOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALLANTOIN | 12 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-AMINO-BUTYRIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-AMYRIN | 10 | Seed Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-BETA-HEXENAL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-DAMASCONE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-DIHYDROERGOSTEROL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-IONONE | 5 | Leaf | not available | not available | not available | Duke, 1992 * |
ALPHA-IONONE | 5 | Shoot | 300.0 | 500.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer (Liver) | 2 | Duke, 1992 * |
Anticancer (Lung) | 2 | Duke, 1992 * |
Anticancer (Pancreas) | 2 | Duke, 1992 * |
Anticancer (Prostate) | 1 | Duke, 1992 * |
Anticancer (Skin) | 1 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticapillary-Fragility | 2 | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
Anticarcinogenic | 5 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticarcinomic (Colon) | 1 | Duke, 1992 * |
Anticarcinomic (Lung) | 1 | Duke, 1992 * |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticaries | 1 | Duke, 1992 * |
Anticariogenic | 17 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticellulitic | 2 | Duke, 1992 * |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 3 | Duke, 1992 * |