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Plant Brassica oleracea var. gemmifera (Brassicaceae)

Common Names
Brussels-Sprouts; Brussel-Sprout
How this plant is used
Food
Variety
gemmifera
Variety Author
DC

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
MOLYBDENUM 2 Leaf not available 0.9 -0.64 Duke, 1992 *
MOLYBDENUM 2 Stem not available 0.4 -0.67 Duke, 1992 *
MONTANYL-ALCOHOL 0 Leaf not available not available not available Duke, 1992 *
NEOGLUCOBRASSICIN 1 Plant not available not available not available Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
NIACIN 39 Leaf 6.0 64.0 -0.41 USDA's Ag Handbook 8 and sequelae)
NONACOSAN-10-ONE 0 Leaf not available not available not available Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
NONACOSANE 2 Leaf not available not available not available Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
OCTACOSAN-1-OL 0 Leaf not available not available not available Duke, 1992 *
OLEIC-ACID 18 Leaf 190.0 1357.0 -0.48 USDA's Ag Handbook 8 and sequelae)
OXALATE 0 Leaf 3600.0 25704.0 -0.03 USDA's Ag Handbook 8 and sequelae)
P-COUMARIC-ACID 25 Leaf not available 12.0 -0.35 Duke, 1992 *
PALMITIC-ACID 13 Leaf 530.0 3784.0 -0.32 USDA's Ag Handbook 8 and sequelae)
PALMITOLEIC-ACID 2 Leaf 20.0 142.0 -0.49 USDA's Ag Handbook 8 and sequelae)
PANTOTHENIC-ACID 11 Leaf 3.1 22.0 -0.36 USDA's Ag Handbook 8 and sequelae)
PENTACOSAN-1-OL 0 Leaf not available not available not available Duke, 1992 *
PHENYLALANINE 7 Leaf 980.0 6997.0 -0.85 USDA's Ag Handbook 8 and sequelae)
PHOSPHORUS 4 Leaf 690.0 4927.0 -0.01 USDA's Ag Handbook 8 and sequelae)
PHYLLOQUINONE 5 Plant not available 1.5 2.60 Duke, 1992 *
PHYTOSTEROLS 2 Leaf 240.0 1710.0 -0.25 USDA's Ag Handbook 8 and sequelae)
POTASSIUM 14 Leaf 3670.0 29343.0 -0.04 USDA's Ag Handbook 8 and sequelae)
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Mutagenic 4 Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
Mycobactericide 2 Duke, 1992 *
Myocontractant 1 Duke, 1992 *
Myoprotective 1 Duke, 1992 *
Myorelaxant 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
NADH-Oxidase-Inhibitor 1 Duke, 1992 *
Nematicide 3 Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
Nematiovistat 1 Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
Nematistat 1 Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
NEP-Inhibitor 1 Duke, 1992 *
Neuroprotective 2 Duke, 1992 *
Neurotransmitter 1 Duke, 1992 *
NF-kB-Inhibitor 4 Duke, 1992 *
NO-Genic 1 Duke, 1992 *
NO-Inhibitor 2 Duke, 1992 *
NO-Synthase-Inhibitor 1 Duke, 1992 *
Odontolytic 1 Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253.
Ornithine-Decarboxylase-Inhibitor 4 Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
Osteogenic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Oviposition-Stimulant 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.