Common Names
Cabbage; Red Cabbage; White Cabbage
How this plant is used
Food
Variety
capitata
Variety Author
L.
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
KAEMPFEROL-3-FERULOYL-SOPHOROSIDE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
KAEMPFEROL-3-SINAPOYL-SOPHOROSIDE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
KAEMPFEROL-3-SOPHOROSIDE-7-GLUCOSIDE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
KAEMPFEROL-7-GLUCOSIDE | 1 | Leaf | not available | not available | not available | Jim Duke's personal files. |
KILOCALORIES | 0 | Leaf | 240.0 | 3209.0 | 0.31 | USDA's Ag Handbook 8 and sequelae) |
LANTHANUM | 0 | Leaf | 6.7 | 20.3 | 0.27 | Duke, 1992 * |
LEAD | 0 | Leaf | 0.0 | 5.8 | -0.53 | Duke, 1992 * |
LEUCINE | 2 | Leaf | 630.0 | 8423.0 | -1.25 | USDA's Ag Handbook 8 and sequelae) |
LINOLEIC-ACID | 27 | Leaf | 350.0 | 4680.0 | -0.59 | USDA's Ag Handbook 8 and sequelae) |
LITHIUM | 11 | Leaf | 0.3 | 1.4 | -0.50 | Duke, 1992 * |
LUTEIN | 15 | Leaf | not available | not available | not available | Jim Duke's personal files. |
LYSINE | 4 | Leaf | 570.0 | 7621.0 | -1.19 | USDA's Ag Handbook 8 and sequelae) |
MAGNESIUM | 65 | Leaf | 100.0 | 2228.0 | -0.73 | Duke, 1992 * |
MALIC-ACID | 15 | Leaf | not available | not available | not available | Jim Duke's personal files. |
MANGANESE | 14 | Leaf | 1.0 | 45.0 | -0.39 | Duke, 1992 * |
MENTHOL | 63 | Leaf | not available | not available | not available | Duke, 1992 * |
MENTHOL | 63 | Plant | not available | not available | not available | Duke, 1992 * |
MERCURY | 1 | Leaf | 0.0 | 0.0 | -0.79 | Duke, 1992 * |
METHIONINE | 15 | Leaf | 120.0 | 1604.0 | -1.23 | USDA's Ag Handbook 8 and sequelae) |
METHYL-AMINE | 1 | Leaf | 3.4 | 22.7 | -0.18 | Jim Duke's personal files. |
Activity | Chemical Count | Reference |
---|---|---|
Antiaphthic | 1 | Martindale's 28th |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 5 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 13 | Duke, 1992 * |
Antiasthmatic | 11 | Duke, 1992 * |
Antiatherogenic | 1 | Duke, 1992 * |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 12 | Duke, 1992 * |
Antibacillus | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 20 | Duke, 1992 * |
Antiberiberi | 1 | Duke, 1992 * |
Antibiotic | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Antibronchitic | 1 | Martindale's 28th |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 5 | Duke, 1992 * |
Anticancer (Breast) | 2 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 2 | Duke, 1992 * |